| Yoko Dinner Menu .....
Yokohama Plate
(All plates served with 2 scoops rice and 1 scoops macaroni salad)
1. Teriyaki Plate 6.95
Your choice of beef, chicken or salmon
2. Tonkatsu Plate 7.95
Your choice of pork or chicken
3. Tempura Plate 7.95
Your choice of shrimp or calamari
4. Shoyu Chicken 6.95
5. Captain’s Platter 7.95
6. Calamari Steak 7.95
7. Spicy Korean Pork 7.95
8. Curry Rice 6.95
Beef curry with carrots & onions
9. Salmon Katsu 7.95
9. Salmon Katsu 7.95
Special Plates
1. Grilled Mackerel 8.95
2. Kal-Bi-Ribs 8.95
3. Misoyaki Butterfis (black cod) 8.95
Noodles
1. Nabeyaki Udon 8.95
2. Udon 6.95
3. Beef or Chicken Yakisoba 9.95
Poki Dishes
1. Korean Style 10.00
2. Japanese Style 10.00
Sushi
1. Toro Seasonal
2. Sweet Raw Shrimp* 5.95
3. Tuna 4.25
4. Yellow Tail 4.50
5. Salmon 4.00
6. Smoked Salmon* 4.50
7. Halibut 4.50
8. Red Snapper 4.00
9. Mackerel 3.50
10. Mussel* 4.50
11. Fresh Water Eel* 4.95
12. Shrimp* 4.00
13. Octopus* 4.00
14. Baby Octopus 4.00
15. Sea Urchin 6.50
16. Scallop 4.25
17. Salmon Egg 5.00
18. Smelt Egg 4.00
19. Flying Fish Egg 5.50
20. Pink Clam 4.95
21. Surf Clam 4.25
22. Squid 4.00
23. Round Clam 4.50
24. Albacore 4.00
25. Sarada Lobster 5.95
26. Crab Meat 4.25
27. Sweet Egg 3.50
28. With Quail Egg add 1.00
Maki (Roll), Sushi (Please choose hand
roll or cut roll)
1. Tekka (Tuna) 5.00
2. Kappa 4.00
Cucumber Sesame Seed
3. California 5.50
Avocado, Crab, Cucumber, Fish Egg, Sesame Seed
4. Shinko 4.50
Japanese Pickled Radish
5. Salmon Skin 6.25
Grilled Smoked Salmon Skin
6. Yam Yam 6.50
Scallop with Special Sauce
7. Kamikazi 7.50
Spicy Tuna & Eel
8. Alaska 6.50
Salmon and Avocado
9. Philadelphia 6.50
Salmon & Cream Cheese
10. Toku 7.00
Shrimp, Squid, Salmon, Egg
11. Crunchy A 6.50
Shrimp Tempura
12. Crunchy B 6.50
Calamari Tempura
13. Tuna Spicy 6.95
14. Yellow Tail Spicy 6.95
15. Scallop Spicy 6.95
16. Shrimp Spicy 6.95
17. Soft Rock & Roll 7.50
Grilled Eel and Avocado
18. Hard Rock & Roll 7.50
Grilled Eel and Spicy Scallop
19. Dynamite Roll 7.25
Real Spicy Tuna, Green Onions, Fish Egg
20. Dynamite 9.00
Clams, Scallops, with Mayonnaise Sauce
21. Crazy Horse 8.00
Tuna, Salmon, Fish Egg, Cobo
22. Vege (Lots of Vegetables) 6.00
23. Fried California 6.95
Light Battered and Deep Fried
24. Rainbow 12.00
5 kinds of Fish on top of the roll
25. Dragon 9.50
Grilled Eel on the top of the roll
26. Futo 8.00
Shinko Egg, Cooked Butternut Squash, Cucumber
27. Spider 9.50
Deep Fried Soft Shell Crab
Appetizers
1. Edamamae 2.95
Steamed soy beans
2. Hiya Yako 3.95
Chilled tofu w/ shaved dry bonito, green onions and grated ginger
3. Kim Chee 1.95
Your choice of Napa cabbage or cucumber
4. Oshinko 3.95
Japanese pickles
5. Sunomono 4.95
Your choice of octopus, crab or shrimp topping
6. Yakitori 4.95
Teriyaki, chicken sticks
7. Gyoza 4.95
Japanese pot stickers
8. Egg Roll 4.95
Vegetables and pork in a spring roll wrapper, deep fried
9. Shrimp Tempura Appetizer 5.95
10. Calamari Tempura Appetizer 5.95
11. Sea Food Tempura Appetizer 8.95
Shrimp, Fish Tempura
12. Sashimi Appetizer 8.95
13. Fried Rice 3.9514. Agedashi Tofu 4.95
15. Yellow Tail (Hamachi) Kama 8.95
16. Ahi Poki 10.00
Your choice of preparation:
Korean Style - White onions, green onions, sesame seeds, sesame oil, chili powder
Japanese Style - Masago, furikake, green onions, chili sesame oil, chili powder
Hawaiian Style - Inamona, limu, kohu, salt, green onions
Soup & Salads
1. Green Salad 2.50
Served with a sour ginger dressing2. Miso Soup 1.50
3. Special Miso Soup 2.50
Your choice of either Nameko mushrooms or clams
4. Yokohama Chicken Salad 5.50
Great for a light meal
Sashimi & Sushi
1. Beginners Sushi Plate 11.95
5 pieces nigiri sushi & 6 piece cucumber roll
2. Chef's Special 14.50
7 pieces nigiri sushi & 6 piece tuna roll
3. Yokohama Special 18.50
9 pieces nigiri sushi & 8 piece California roll
4. Sashimi Combination 19.95
15 pieces assortment
Noodles
1. Nabeyaki Udon 8.95
Japanese thick noodles with chicken, shrimp, clam, fish cake, and egg
2. Udon 6.95
3. Beef or chicken Yakisoba 9.95
Sauteed Japanese egg noodle with vegetable on a hot plate
Sides
1. Rice 1.50
2. Macaroni Salad 1.50
Dinner Plates
1. Teriyaki Plate 6.95
Your choice of beef, chicken or salmon
2. Tonkatsu Plate 7.95
Your choice of pork or chicken
3. Tempura Plate 7.95
Your choice of shrimp or calamari
4. Shoyu Chicken 6.95
2 chicken thighs slow simmered in a sauce glaze served with a dish
5. Captains Platter 7.95
Mahi scallops, shrimp breaded and deep fried served with tartar sauce
6. Calamari Steak 7.95
Large calamari steak breaded & deep fried, served with tartar sauce
7. Spicy Korean Pork 7.95
Center cut pork and onion sauteed in a spicy Korean go chu jang sauce
8. Curry Rice 6.95
Spicy Japanese beef curry served on a bowl of rice
9. Salmon Katsu 7.95
10. Calamari Katsu 7.95
11. Chirashi Sushi 12.95
Assorted sliced on sushi rice
12. Grilled Ell on Rice 12.95
Grilled fresh water ell on rice with ell sauce
13. Yoko Special Beef Short Rib - hot plate 15.95
Served miso soup, rice, salad
Special Plates
1. Grilled Mackerel 8.95
King mackerel marinated in sea water and grilled
2. Ka-bi Ribs 8.95
Korean 3 bones short ribs marinated and grilled
3. Missoula Butterfish 8.95
Black cod marinated in white mi so compote, grilled
Desserts
1. Tempura Fried Ice Cream 3.50
Choice of green tea, plum
2. Ice Cream 1.50
Choice of green tea, plum
3. Mochi Ice Cream 2.50
Choice of strawberry, mango, coffee, red bean
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