Virago - Nashville

Virago Nashville Dinner Menu
Menu and prices subject to change

 

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OMAKASE
"trust the chef" 95

 

SUSHI TOUR*
nigiri and makimono shefu's assortment

 

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ROBATAYAKI

 

SHISHITOS 12
wok charred, sea salt

 

YUZU CHICKEN 15
yuzu, pineapple marmalade

 

WAGYU BEEF 17
sesame soy, crushed peanut

 

MAPLE SALMON 19
crispy skin, soy, scallion

MUSHROOM TOBANYAKI 12
sautéed mushroom mix, miso, truffle

 

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BAO

 

CRISPY TOFU 14
cilantro, Kirby pickle, cabbage, sweet + sour

 

HOT CHICKEN 16
V2 togarashi, soy pickle, cilantro, yuzu aioli

 

KOREAN PORK BELLY 18
scallion, kimchi, cilantro, Korean BBQ

 

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DIM SUM

 

PORK BELLY DUMPLINGS 14
BBQ pork belly, cabbage, carrot

 

VEGGIE DUMPLINGS 14
shitake, cabbage, carrot

 

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RICE

 

JASMINE 6
steamed

 

STICKY 6
short grain, rice vinegar

 

COCONUT 8
jasmine rice, toasted coconut

 

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NIGIRIZUSHI

composed sushi*

 

AVOCADO 10
furikake, ponzu

 

SAKE SAKURA 11
salmon, sakura soy, lemon, sriracha, sorrel

 

AHI 11
black garlic shoyu, wasabi tobiko

 

NAGA MAGURO 11
albacore, ginger, scallion, bourbon barrel soy

 

TOFU 10
tofu, red miso, scallions, sesame seeds

 

A5 WAGYU 39
Worcestershire, crispy scallion, red yuzu kosho

 

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KIMBAP

 

VEGGIE 11
tofu, gobo, pickled ginger, soy sprout, oba

 

CRAB 28
crab, spinach, kampyo, gobo, soy tomato, fried shallot, Korean BBQ sauce

 

BARBEQUE 23
pork, tamago, Korean BBQ sauce

 

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SASHIMI/NIGIRI
two large cuts*

 

TORO 14
bluefin tuna belly

 

MAGURO 7
ahi tuna

 

SUMOKU SAKE 7
smoked salmon

 

SAKE HARUSU 9
salmon belly

 

SHIRO MAGURO 7
escolar

 

NAGA MAGURO 7
albacore

 

SAKE 7
salmon

 

SABA 7
mackerel

 

TAKO 7
octopus

 

HAMACHI 7
yellowtail

 

IKURA 7
salmon roe

 

EBI 6
shrimp

 

UNAGI 7
eel

 

UKURA 7
quail eggs

 

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CHIRASHI DON*
chef's sashimi selection
rice 24 / 42
kaiso 29 / 47

 

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MAKIMONO
additional selections available on our Makimono Reserve Menu*

 

SMOKY HEAT 14
smoked salmon, jalapeño cream cheese, furikake

 

CRUNCHY TRUFFLE 18
panko shrimp, cream cheese, truffle mayo, unagi, tempura

 

YASAI 13
asparagus, bell pepper, cucumber, jalapeño, avocado, lemon vin, ricotta

 

GODZILLA 14
tempura shrimp, cream cheese, spicy mayo, sriracha

 

RAINBOW BOX 22
spicy tuna, avocado, salmon, hamachi, soy pearls

 

DYNAMITE 14
spicy tuna, cucumber, salmon, masago, sesame

 

VOLCANO 16
avocado, black crunch, spicy rock shrimp, scallion

 

TRUFFLE FUTOMAKI 26
albacore, avocado, jalapeno, panko shrimp, yuzu truffle

 

OISHI 19
panko shrimp, avocado, jalapeno, ahi tuna, garlic soy, unagi, cilantro

 

THE BOMB 23
tempura shrimp, asparagus, avocado, sriracha, baked crab

 

FIRE CRUNCH 12
steamed shrimp, spicy mayo, sriracha, cream cheese, masago

 

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PREMIUM SOY FLIGHT 5
(pick three)
bourbon barrel-aged
white tamari
house-smoked
black garlic shoyu
sakura soy