SAMPLE DINNER MENU
Menu is subject to change
ANITIPASTI
Bruschetta 5.25
Toasted bread topped with chopped tomatoes, garlic, basil and Parmesan cheese
Câpres 6.95
Fresh tomato slices topped with mozzarella cheese, basil, olive oil and balsamic vinegar
Calamari Fritti 7.25
Calamari fried on our special light breading
Portobello Alla Griglia 8.25
Chilled grilled portobello mushrooms with garlic and olive oil
Portobello Ripieno 8.95
Portobello mushroom stuffed with breadcrumbs and cheese, topped with fresh tomatoes
Cozze Fresche 10.25
Fresh mussels steamed with butter, garlic, and fresh tomatoes
Vongole Fresche 10.25
Fresh clams steamed with butter and garlic
Antipasto Italiano for Two 18.95
Assortment of cold cuts, Italian sausage, vegetables and cheese
Antipasto Di Mare for Two 20.95
Seafood variety with grilled vegetables, cold cuts and cheese
MINESTRE E INSALATE
Zuppa Del Giorno 5.25
Bowl of homemade soup of the day
Insalata Mista 5.50
Mixed Italian greens with traditional vinaigrette
Insalata Di Pomodoro 6.50
Fresh ripe tomatoes, buffalo mozzarella, Kalamata olives, roasted garlic and Italian vinaigrette
Insalata Di Spinaci 6.50
Spinach, avocado, walnuts, Gorgonzola and Parmesan cheeses with orange vinaigrette
Caesar 6.75
Busalacchi’s famous Caesar
PASTA
Spaghetti Della Casa 12.95
Noodles with marinara or meat sauce (add meatballs 3.00)
Spaghetti Con Carciofi 15.95
Spaghetti with artichokes, roasted pepper, black olives, garlic and basil
Penne All’Arrabbiata 13.95
Pasta with fresh tomatoes, anchovies, garlic, green olives and hot red peppers
Spaghetti Rustica 14.25
Spaghetti with roasted tomatoes, buffalo mozzarella and basil
Gemelli Con Broccoli 14.50
Pasta with fresh broccoli, garlic, olive oil, and fresh tomatoes
Linguine Alfredo 14.95
Linguine pasta in a creamy cheese sauce (add chicken 3.50) (add shrimp 5.00)
Lasagne Al Forno 15.95
Pasta sheets layered with meat sauce, ricotta and mozzarella cheeses
Penne Con Pollo 16.95
Pasta with chicken, mushrooms, garlic and marinara sauce
Capellini Al Pomodoro 13.95
Angel hair pasta with fresh tomatoes, basil and garlic
Imbottiti 16.95
Thin slices of eggplant wrapped around pasta with mozzarella and ricotta cheeses, topped with fresh tomatoes
Pasta Palermitana 16.95
Rigatoni pasta with spicy Italian sausage, capers, olives, hot red peppers and marinara
Rigatoni Alla Contadina 16.95
Pasta with eggplant zucchini, artichokes, tomatoes, mushrooms, and Gorgonzola cheese
Pasta Pescatore 18.95
Pasta with shrimp, clams, calamari and mussels with marinara sauce
Tortellini Con Prosciutto 16.95
Cheese filled tortellini with prosciutto, mushrooms, cream and Parmesan cheese
Gnocchi Alla Sorrentina 15.95
Potato dumplings with marinara sauce and mozzarella cheese
Gamberi Fra Diavolo 19.95
Angel hair pasta with shrimp, tomatoes, mushrooms, onions, garlic and hot red peppers
Ravioli Alla Nonna 17.50
Cheese ravioli with your choice of sauce
Linguine Con Vongole 17.95
Thin noodles with clams, garlic, hot red peppers, white wine and olive oil
Gnocchi Alla Romana 16.95
Potato dumplings with smoked chicken, sun-dried tomatoes and peas in a pink cream sauce
Risotto Al Gamberetti 18.25
Italian rice with shrimp, asparagus, artichokes, sun-dried tomatoes and shaved Parmesan
Ask your server for our fish of the day
SECONDI PIATTI
Includes vegetable of the day. For an extra $4.50, you may order a side of pasta marinara or bolognese.
Torta Di Melanzane $15.95
**Vegetarian Dish**
Eggplant layered with mozzarella, pecorino, and Parmesan cheeses and marinara sauce
Pollo Marsala 17.25
Boneless chicken sautéed with Marsala wine and mushrooms
Pollo Alla Limone 17.25
Chicken breast sautéed with fresh lemon, wine and capers on a bed of spinach
Pollo Al Forno 17.50
Half chicken marinated in garlic, lemon, olive oil and herbs, and then baked in a wood-burning oven
Pollo Alla Parmigiana 17.95
Chicken breast breaded, fried and topped with marinara sauce and cheese
Spiedini Di Maile 17.95
Pork tenderloin stuffed with breadcrumbs, pine nuts, raisins, prosciutto and provolone cheese, then grilled
Scaloppine Di Vitello 17.95
Thin slices of veal sautéed with mushrooms, pine nuts and a hint of roasted tomato
Pollo Valdostana 18.95
Breast of chicken with prosciutto, provolone cheese and porcini mushrooms in a brandy sauce
Saltimbocca Alla Romana 18.95
Medallions of veal topped with prosciutto and mozzarella on a bed of spinach
Vitello Piccata 18.95
Milk-fed veal sautéed with mushrooms, butter, lemon and capers
Pollo Alle Chef 18.95
Boneless chicken breast topped with prosciutto, mozzarella cheese and fresh tomatoes
Gamberi Alla Fantastica 19.95
Large shrimp sautéed with lemon, butter, garlic, capers and wine
PIZZE
Margherita 12.50
Tomato sauce, mozzarella cheese, oregano and basil
Pepperoni 13.50
Traditional pepperoni pizza
Salsiccia 13.50
Homemade spicy sausage
Mediterraneo 15.50
Rock shrimp, grilled vegetables, mozzarella cheese and marinara sauce
Quattro Formaggi 14.50
Provolone, ricotta, buffalo mozzarella and smoked Gouda cheeses
Tre Gusti $14.50
Mushrooms, prosciutto, artichokes, mozzarella cheese, and tomato sauce
Rustica 14.50
Pesto, chicken, sun-dried tomatoes and pine nuts
Pollo Alla Griglia 14.50
Grilled chicken, red onions, basil and barbeque sauce
Funghi E Prosciutto 14.50
Mushrooms, prosciutto and arugula
Acciughe 13.50
Anchovies, tomato sauce and cheese
Carciofi 13.50
Artichokes with cheese and tomato sauce
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