the Tillerman 2245 East Flamingo Rd Las Vegas, Nv 89119 • 702-731-4036

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The Tillerman Dinner Menu - Updated 1/15/2010

“Las Vegas Landmark and Locals Favorite for Over 28 Years”

Executive Chef Evan Fleisher

All Entrees Include the Famous Tillerman Salad

Shellfish-Cold

Oysters, East and West coast = 12

Jumbo Shrimp Cocktail = 15

Lump Crab cocktail = 16

Shellfish-Hot

Classic Oysters Tillerman = 14

Manila Clams Steamed White Wine & Garlic or en Provencal = 10

Pan Sautéed Crab Cake, Basil Aioli, Pepper Relish = 17

Thai Shrimp & Rice Noodle Lettuce Wraps = 16

Apple Smoked Bacon Wrapped Scallops = 21

Starters

Sesame Tuna Sashimi. Wasabi, Pickled Ginger & Tobikko = 13

Cajun Filet Medallions = 15

Spicy Thai Calamari = 10

Grilled Portabello Mushroom Stuffed with Crab,

Topped with Hollandaise = 18

Escargot Belle Epoque = 10

Tillerman Salad Bar = 10

New England Clam Chowder = 7

French Onion Soup = 8

Fresh Fish

Crab Stuffed Atlantic Salmon with Tarragon Beurre Blanc = 32

Coriander Tuna with Rice Noodles & Mushroom Miso Broth = 35

Panko Crusted Halibut Bearnaise = 25

Sea Scallops with Portabella Mushroom & Black Truffle Risotto = 42

Baked Stuffed Jumbo Shrimp with Seasoned Crab = 35

Chilean Sea Bass with Thai Sweet Chile Sauce & Wilted Asian Greens = 42

1 ½ Pound Steamed Alaskan King Crab Legs = 65

Cold Water Lobster Tail = 65

Steaks-Chops-Chicken-Pasta

Roast Prime Rib of Beef Au Jus
King Cut 14 oz = 36 Queen Cut 10 oz = 28

NY Strip Bone-In (14 oz) = 40

Porterhouse (18 oz) = 42

Rib-eye Bone In (16 oz) = 46

Filet Mignon Center-Cut (8 oz) = 45

Italian Sausage & Mushroom Stuffed Bone In Pork chop = 37

Breast of Chicken Pan Seared with Roasted Tomato Marsala Sauce = 28

Chicken or Shrimp Fettuccine Alfredo = 24

Fettuccine Primavera = 19

Portofino with Clams Mussels, Shrimp, Scallops, Lobster
in a Savory Tomato Stock = 45

Colorado Rack of Lamb with Minted Tomato Jam = 44

Veal Francese with Citrus Glace de Veau = 38

Add to any Entrée

Maine Lobster Tail = 20

1 lb. King Crab = 45

Cold Water Lobster Tail = 45

Sides

Baked Potato = 4

Shoe String Potatoes = 4

Sautéed Mushrooms & Sweet White Onions = 5

Sautéed Spinach, Sweet White Onion, Potato = 7

Seasoned Sautéed Vegetables = 6

Sauce Béarnaise = 4

Sauce Peppercorn = 4

Rice Pilaf = 5

Broccoli, Sauce Hollandaise = 6

Asparagus, Sauce Hollandaise = 7

Tillerman Macaroni & Cheese = 7

20% gratuity added to parties of 6 or more