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Cuisine
Steakhouse
Neighborhood
Littleton
Cross Street
Santa Fe and Bowles
Ambiance
Casual
Dress Code
Casual
Features
Private Rooms Available
Bar Dining
Fireplace
Full Bar
Happy Hour
Microbrewery
Late Night Menu
Takeout Available
Wheelchair Access
Reservations
Suggested
Parking
Private Lot
Payment Methods
AMEX
Discover
Mastercard
Visa
Private Rooms
up to 100
Hours
Lunch
Sunday - Saturday
11:00am - 4:00pm
Dinner
Monday - Wednesday
4:00pm - 11:00pm
Thursday - Sunday
4:00pm - 12:00am |
The Mill Steakhouse Dinner Menu
Appetizers
Crisp Buttermilk Lamb Chops
Four Pan-fried petite chops, over our corn relish and
mint apple marmalade 11.99
Coconut Shrimp
Coconut Breaded Large Gulf Shrimp
with Thai dipping sauce 10.99
Pecan Crabcakes
Served with corn relish and
Jalapeno tartar sauce 8.99
Portobello Mushroom Bruschetta
Portobello mushroom, tomato, fresh basil,
onion, garlic and extra virgin olive oil served on
toasted crostinos 7.99
Crispy Calamari
Lightly breaded calamari served on a bed of
shredded lettuce, and diced tomato with
jalapeno aioli and marinara 8.99
Haystack Farms Goat Cheese Dip
Colorado Goat Cheese and Spinach Blended
with herbs, and served with celery, carrots
and crostinos 8.99
Lemon Garlic Steamed Mussels
One pound of Coldwater Mussels, steamed
with lemon and garlic butter 9.99
Chicken Dippers
Breaded Chicken tenders served with
honey mustard and BBQ sauce 6.99
Pastas
Gorgonzola Chicken Pasta
Herb grilled chicken tossed with
gorgonzola cream sauce, fresh spinach,
roasted red peppers, and diced tomatoes.
Served over penne pasta. 16.99
Shrimp & Artichoke Pasta
Gulf shrimp and Artichoke hearts sautéed in herb
garlic -butter and served over fettuccine in a
lemony cream sauce. 18.99
Penne Ala Vodka
We start with proscuitto ham, garlic and scallions
add tomato sauce ,Vodka and a hint of cream
for our rendition of this Northern Italian favorite. 15.99
Penne Primavera
Penne Pasta tossed with spinach, broccoli, tomato, and
Mushrooms in a light white wine and tomato basil
Sauce. 14.99
Entrees
Colorado Cowboy Steak
One pound of choice ribeye, grilled on the bone
for extra flavor. 27.99
Dijon Honey Glazed Salmon
Pacific Salmon Grilled, then glazed with French
Mustard and wildflower honey. 17.99
Filet Mignon
Center Cut Tenderloin grilled to perfection
Served with herb steak butter. 24.99
Prime Rib
We take Prime Rib seriously. We season them just
right and slow cook them all day. 21.99
The Brewsteak
Prime Sirloin marinated in our housemade
Rocky Mountain Red ale. 18.99
Coconut Shrimp
Another house favorite. Large Gulf Shrimp
coated in golden brown Coconut. Served
with Thai dipping sauce 21.99
Baked Pacific Halibut
Dusted with Old Bay spice, baked with butter,
Lemon, white wine and capers. 19.99
Maple Stout Pork Tenderloin
Marinated Pork Tenderloin grilled medium rare
Served with our special blend of maple syrup and
Roadhouse Stout.. 18.99
New York Strip Steak
New York Strip topped with crispy onions. 19.99
Try it blackened, it’s a hot dish
St. Louis Style
Caramelized BBQ Ribs
Slow cooked all night for that “fall off the bone”
tenderness. Basted with BBQ sauce and broiled to
perfection. 18.99
Tuscan Roasted Chicken
Lemon and Herb Roasted Half Chicken,
Slow roasted, tender and juicy. 14.99
Wild Mushroom
Buffalo Meat Loaf
Made with Buffalo, Beef and Wild Mushrooms.
Topped with pan gravy. 16.99
Caesar Marinated Chicken Breasts
Grilled Double Chicken Breasts dipped
in garlic lemon and black pepper marinade. 14.99
Don’t forget about our awesome desserts!
Lighter Fare
from our lunch menu
add a side salad for 2.75
Fresh Fish Sandwich
Flown in fresh. Alaskan Salmon grilled
and served with house made
Jalapeno Tartar 10.99
Prime Rib Steak Sandwich
Shaved Prime Rib on rustic bread with our
special horseradish sauce and Au Jus. 10.99
add choice of cheese for .50
add sautéed mushrooms and onions for .50
Santa Fe burger
Guacamole, smoked bacon and
cheddar cheese 9.99
Bacon cheeseburger
Smoked bacon and cheddar cheese 8.99
Mushroom Onion burger
Covered with sautéed mushrooms and onions
and topped with smoked provolone 8.99
Colorado Bison Burger
Choice of any of our burgers made with
a real buffalo patty add 1.75
Coconut Shrimp Basket
Gulf shrimp fried with coconut. Served over French
fries with cocktail and Thai sauce 12.99
Buffalo Quesadilla
Buffalo chili, cheddar and pepper jack cheese
in a crispy flour tortilla served with Spanish rice,
guacamole, sour cream and salsa 9.99
Fish-n-Chips
Fresh Salmon fried with Rocky Mountain Red beer
batter. Served over French fries.
With Malt vinegar of course 10.99
Mile High Chicken Club
Score with our Herb grilled chicken breast smothered
with smoked bacon and cheddar cheese 9.99
Soups and Salads
New England Clam Chowder
Award winning recipe
served in a bread boule 6.99
Cup 3.99
Baked French Onion Soup
Baked with crustino and a blend of
swiss and provolone 5.99
Buffalo Stout Chili
Made with real Buffalo meat and our
own Roadhouse Stout served in a bread
boule topped with tortilla strips served with
Jalapeno - cheddar cornbread 7.99
Southwestern Chicken Salad
Grilled chicken, roasted corn salsa,
roasted red peppers, Romaine, ranch dressing,
Cheddar and pepper jack cheese.
Topped with tortilla strips 10.99
Calamari Caesar Salad
(This is a house favorite) seasoned Calamari
on top of our house Caesar 10.99
Chicken Caesar Salad
Herb grilled or blackened chicken
with our house Caesar 8.99
Salmon & Caper Salad
Grilled Salmon and capers, egg, tomato
and cucumber over a bed of greens
with balsamic vinaigrette 12.99
Sides
Crispy Fried Onions
Jalapeno Cornbread
Twice baked potato
Creamed Spinach
French Fries
Almond Rice Pilaf
Fresh Seasonal Vegetable
Take a Growler of fresh beer home today!
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