SAMPLE DINNER MENU rev 12/30/2007
Menu is subject to change
Dinner 7 Days 5:00 P.M. - 9:45 P.M.
(prices subject to change)
- SOUP & SALAD -
Soup of the Day - Cup $2.50 / bowl $3.50
hearty homemade soup served with Irish brown bread
Clam Chowder - Cup $3.50 / bowl $4.95
fresh New England clam chowder served with oyster crackers
Mixed Green Salad - Small $3.95 / Large $4.95
selection of mixed greens topped with peppers, tomato, onion, mushrooms & cucumber
Caesar Salad - small: $4.95, large: $6.95
crispy romaine lettuce topped with croutons, grated carrots & parmesan
cheese, tossed in creamy caesar dressing
Greek Salad - $5.95
crispy romaine lettuce topped with feta cheese, black olives, tomatoes & peppers
Spinach & Walnut Salad - $6.95
portabella mushrooms & roasted red peppers over baby spinach, topped
with walnuts & tossed in vinaigrette dressing
Spicy Thai Steak Salad - $9.95
charbroiled steak, crunchy vegetables over mixed greens,
drizzled with spicy Thai dressing
Add chicken, $3.50, buffalo chicken $3.50 or shrimp $4.00 extra
Dressings: light or creamy Italian, bleu cheese, parmesan peppercorn, honey dijon, ranch, balsamic vinaigrette or raspberry vinaigrette
- APPETIZERS -
Chicken Fingers - $7.95
chicken tenders served with honey dijon dip or buffalo style
Buffalo Wings - $6.95
chicken wings tossed in spicy buffalo sauce, served with celery & blue cheese
Basket of Fries - $3.95
(add curry sauce, 50¢ extra)
Beer Battered Onion Rings - $4.95
deep fried onion rings in a crispy beer batter
Steamed Mussels - $7.95
fresh mussels cooked in a white wine, cream & garlic sauce
Mozzarella Sticks - $5.95
deep fried cheese sticks topped with parmesan cheese, served with marinara sauce
Cheese Nachos - $6.95
crisp tortilla chips, covered with melted cheeses, guacamole, sour cream & salsa (add chili $1.50 extra)
Poached Salmon Potato Cakes - $7.95
served with roasted pepper & garlic sauce
Veggie Potato Skins - $6.95
peppers, mushrooms, onions & cheese w/sour cream (add bacon 50¢ extra)
- ENTREES -
Burren Burger - $7.95
1/2 lb char-grilled burger with lettuce, tomato & onion, served with fries
(add cheese, 50¢, bacon or mushrooms, 75¢ extra)
Dolmen Veggie Burger - $6.95
1/2 lb. vegetable patty with lettuce, tomato & onion, served with fries
Chicken Sandwich - $7.95
chicken breast marinaded in garlic, rosemary, lemon juice &
olive oil, served on a bulkie roll (add buffalo or BBQ sauce, 50¢ extra)
Steak & Cheese Sandwich - $7.95
shaved steak with mixed cheeses, peppers, onions & mushrooms
Roast Turkey Dinner - $10.95
fresh oven roasted turkey served with mashed potato, vegetables,
homemade stuffing, gravy & cranberry sauce
Chicken Broccoli Ziti - $10.95
tender chicken pieces with broccoli, in a creamy alfredo sauce,
over a fresh bed of pasta
Guinness Beef Stew - $10.95
tender chunks of choice beef & vegetables in a hearty Guinness broth
Shepherd's Pie - $10.95
traditional beef & vegetables topped with mashed potato
served with mixed green salad
Chicken Curry - $9.95
tender chicken strips with peppers, onions & mushrooms
in a mild curry sauce over a bed of rice
Bangers and Mash - $8.95
Irish sausages served with mashed potato & baked beans
Chicken Pot Pie - $10.95
tender chicken pieces & vegetables in a light cream sauce
topped with puff pastry and served with a mixed green salad
8 oz. Filet Mignon - $13.95
tender fillet served with choice of mushroom & rosemary or pepper sauce,
served with mashed potato & vegetables
10 oz. Burren Steak - $13.95
10 oz. prime sirloin served with choice of mushroom & rosemary
or pepper sauce, served with mashed potato
Steak Tips - $13.95
marinated tips, served with vegetables & choice of potato
Beer Battered Fish & Chips - $10.95
catch of the day fried in a crispy batter, served with cole slaw, tartar sauce & fries
Grilled Salmon- $12.95
wild atlantic salmon, served with fresh vegetables & a choice of potato
Cod Espanola - $10.95
fresh cod, oven baked & topped with sauteed spinach, peppers,
onions & tomato on a bed of mashed potato
Pizza of the Day - $8.95
our chef prepares fresh pizzas daily, ask your server
- CHILDREN'S MENU -
Chicken Nuggets & Fries - $4.95
Sausage & Fries - $4.95
Grilled Cheese & Fries - $3.95
- DESSERTS -
Apple Pie - $3.95
fresh apple pie, served warm with whipped cream
Cheesecake - $3.95
New York style cheesecake, served with whipped cream
Saturday & Sunday Brunch Menu (10:00 A.M. - 3:00 P.M.)
- BRUNCH MENU -
- FROM THE GRILL -
Full Irish Breakfast - $9.95
two Irish rashers, two Irish sausages, black and white pudding, two eggs (any style), grilled tomato, Irish baked beans & home fries
Classic Breakfast - $5.95
two eggs with (any style), American bacon or ham & home fries
Steak & Eggs - $9.95
6oz serloin steak with two eggs with (any style) & home fries
Breakfast Sandwich - $7.95
Irish bacon, sausage and egg served on french bread with home fries
(add cheese .50¢)
Eggs Benedict - $7.95
two eggs poached with thin slices of ham on english muffins,
smothered in hollandaise sauce, served with fresh fruit
- OMELETTES -
Plain Omelette - $4.95
Spinach Omelette- $6.95
spinach, feta, tomato & portabella mushroom
Veggie Omelette- $6.95
onion, peppers, mushroom & tomato
Western Omelette- $6.95
cheese, ham, peppers & onion
Farmhouse Omelette- $6.95
cheese, ham, onion, tomato & mushroom
All omelettes served with home fries & toast
French Toast - $7.95
served with a selection of fresh fruit
Buttermilk Pancakes - $4.95
Stack of 3 (add fresh fruit: strawberry, banana or blueberry - $1.00)
Fresh Fruit Bowl - $6.95
a selection of fresh fruit, served with low fat youghurt & granola
- CHILDREN'S MENU -
Pancakes - $3.95
Stack of 2, strawberry, banana or blueberry
French Toast - $3.95
served with maple syrup
Irish Sausage & egg - $3.95
Irish rasher & egg - $3.95
- SIDE ORDERS-
Home Fries - $1.95
Baked Beans - $1.95
Single Egg - $1.95
Irish Sausage or Bacon - $2.95
American Bacon - $1.95
Ham - $1.95
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