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Cuisine
Japanese / Brazilian, Peruvian
Neighborhood:
South Beach
Features
• Full Bar
• Happy Hour
• Outdoor Dining
• Weekend Brunch
• View
• Entertainment
Reservations
Suggested
Parking
Street Parking
Payment Methods
AMEX, MasterCard, Visa
Private Rooms
Restaurant available for Parties
Hours
Sunday - Wednesday 11:30am - 1:00am
Thursday - Saturday
11:30am - 2:00am
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Sushi Samba Dromo Dinner Menu
aperitivos
Edamame 4.50
fresh soybeans with sea salt & lime
Sawagani 9.00
flash-fried japanese river crabs
Otsumami 15.00
assorted aperitivos
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
small Plates
Miso 4.50
tofu & cilantro
Seasonal Field Green Salad 7.50
ginger-white soy dressing with shaved carrot, daikon & crispy taro
Tuna Tataki 12.00
yellowfin tuna with boniato chip, tatsoi, heart of palm & avocado vinaigrette
Seaweed Salad 10.00
hijiki, red tosaka, wakame & goma wakame
Grilled Beef Maki 10.00
heart of palm, grilled pineapple & scallion
Pastel 9.00
crispy "empanada" filled with shiitake mushroom, manchego & cabrales cheese on walnut-corn salsa
Chicharron de Calamar 12.00
cornmeal-crusted calamari with tamarind sauce, tomato salsa & plantain
Rock Shrimp Tempura with Five Dipping Salts 12.00
Latino Vegetable Tempura 8.00
Shrimp Tempura 11.00
Shrimp & Latino Vegetable Tempura 13.00
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
anticuchos
two skewers per order
Chicken & Aji Amarillo 7.00
Beef & Aji Panca 8.00
Zucchini & Cherry Tomato 5.00
Sea Bass & Miso 9.00
Shrimp & Chimichurri 10.00
Chicken Liver & Teriyaki 6.00
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
seviche & tiradito
Yellowtail Sashimi Seviche 11.00
ginger, garlic & soy
Lobster Sashimi Seviche 16.00
mango & lime
Tuna Sashimi Seviche 12.00
grapefruit juice, red jalapeño & almond
King Salmon Sashimi Seviche 13.00
guava, carrot & mojito sauce
Assortment of 4 30.00
Yellowtail Sashimi Tiradito 11.00
jalapeño & lemongrass
Kanpachi Sashimi Tiradito 17.00
yuzu, black truffle oil & sea salt
Tuna Sashimi Tiradito 13.00
green apple & red jalapeño
Salmon Sashimi Tiradito 12.00
torched salmon, garlic chip, chimichurri & ginger
Assortment of 4 30.00
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
tartares
Tuna 12.00
Tartare Tasting 21.00
assortment of 3 tartares
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
samba rolls
Neo Tokyo 13.50
yellowfin tuna, tempura flake & aji panca
Rainbow Dragon 13.00
fresh water eel, red bell pepper, cucumber, mango & avocado
Green Envy 11.50
wasabi pea crust, tuna, salmon, asparagus & aji amarillo-key lime mayo
Brazilian Vegetable 9.50
brown rice, grilled pineapple, palmito, collard green & red ginger
El Topo 12.50
salmon, jalapeño, shiso leaf, fresh melted mozzarella & crispy onion
Yamato 19.00
tuna, foie gras, caviar & gold leaf
Pacific 12.50
king crab, avocado, asian pear, soy paper & wasabi-avocado crema
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
large plates
Moqueca Mista 21.00
shrimp, squid, bacalhau & crayfish with coconut milk, roasted cashew, dendê oil & chimichurri rice
Chicken Teriyaki ~ Samba Style 18.00
organic chicken, aji amarillo, mashed peruvian potato & crispy onion
Crispy Red Snapper 24.00
spicy red curry sauce, coconut rice & hijiki
Vegetable Udon 17.00
japanese wheat noodles with spicy peanut—red miso broth, japanese eggplant, baby bok choy & spring vegetables
Miso-Marinated Chilean Sea Bass 25.00
roasted spring vegetables
churrasco
Rio Grande - three meats 29.00
five meats 39.00
grilled hanger steak, ribeye, pork tenderloin, chorizo & lingüiça with malagueta pepper oil & brazilian vinaigrette, served with white rice, black beans, collard greens & farofa
This is just a sample of our signature dishes – for a complete menu, please contact the restaurant directly.
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