Stratta Menus - Updated 5/15/2012
Menu and pricing subject to change For traditional Italian cuisine look no further than Stratta at Wynn. Located next to the casino floor, Stratta's dinner and "starlight" menus
offer up the perfect late-night indulgences. Located next to the casino floor, Stratta's dinner and "starlight" menus
offer up the perfect late-night indulgences. LUNCH WOOD-FIRED PIZZA MARGHERITA • Bel Paese Cheese, Tomato Sauce, Basil . . .14.50 BOSCO • Roasted Mushroom Purée, White Truffle Oil, Ricotta Cheese. . .17.50 PEPPERONI • Spicy Pepperoni, Bufala Mozzarella, Oregano. . .17.50 APPETIZERS CHOPPED SALAD. . .13
Escarole, Beans, Salami, Crisp Vegetables, Mustard Vinaigrette ROASTED BEET SALAD. . .13
Mixed Greens, Crumbled Bleu Cheese, Candied Hazelnuts, Poached Pear MAIN COURSES SPAGHETTI WITH MEATBALLS. . .25*
Housemade Meatballs, Tomato Sauce, Pecorino Romano LINGUINI WITH CLAMS. . .23*
Roasted Manila Clams, Saffron-Tomato Sauce RIGATONI PRIMAVERA. . .21
Seasonal Vegetables, White Wine Butter Sauce, Herbs CHICKEN CAESAR SALAD. . .16*
Grilled Chicken, Creamy Garlic Dressing, Parmigiano, Ciabatta Croutons SHRIMP FRA DIAVOLO. . .34*
Angel Hair with Roasted Shrimp in Spicy Garlic-Tomato Sauce ITALIAN COLD CUTS. . .16
Genoa Salami, Proscuitto di Parma, Mortadella, Aged Provolone, Pepperoncini,
Arugula, Olive Oil and Vinegar, Housemade Seasoned Chips CHICKEN SALAD SANDWICH. . .16*
Multigrain Bread, Grapes, Apples, Toasted Almonds, Lemon-Herb Mayonnaise, Housemade Seasoned Chips GRILLED FISH OF THE DAY. . .28*
Roasted Vegetables, Pesto FILET OF BEEF. . .42*
Wild Mushrooms, Peppercorn Sauce DINNER WOOD-FIRED PIZZA MARGHERITA
Bel Paese Cheese, Tomato Sauce,
Basil. . .14.50 QUATTRO FORMAGGIO
Mascarpone, Parmigiano, Ricotta,
Bel Paese, Roasted Garlic,
Pesto. . .15.50 BOSCO
Roasted Mushroom Purée, White Truffle
Oil, Ricotta Cheese. . .17.50 PASTA FUSILLI AND CRAB. . .34
Fusilli Pasta, Jumbo Lump Crab Meat, Lobster Vodka Sauce, Sundried Tomatoes MAINE LOBSTER FRA DIAVOLO. . .47*
Angel Hair, Maine Lobster, Shrimp Sauté, Spicy Garlic-Tomato Sauce SPAGHETTI WITH MEATBALLS. . .28*
Housemade Meatballs, Tomato Sauce, Pecorino Romano BAKED LASAGNA. . .25*
Traditional Bolognese Meat Sauce, Béchamel Sauce, Tomato Sauce LINGUINI WITH CLAMS. . .26*
Roasted Manila Clams, Saffron-Tomato Sauce RISOTTO. . .29
Duck Confit, Pumpkin Purée, Candied Orange and Red Wine Jus FETTUCCINE CARBONARA. . .25*
English Sweet Peas, Spinach, Proscuitto, Poached Egg MAIN COURSE ROASTED PORK CHOP. . .38*
Sweet Cherry Peppers, Fried Potatoes, Vinegar Sauce SEARED SEA SCALLOPS. . .36*
Cauliflower Purée, Crispy Veal, Candied Hazelnuts, Roasted Apple and Golden Raisin Relish, Scallop Jus BONE-IN 20 OZ. RIB EYE STEAK. . .54*
San Marzano Tomato Stew, Basil Chutney 16 OZ. PRIME SIRLOIN STEAK. . .52*
Rustic Pizzaiola Sauce, Basil, Olive Oil VEAL MARSALA. . .35*
Loin of Veal, Wild Mushroom, Marsala Wine Sauce VEAL CHOP PARMIGIANO. . .55*
10 oz. Breaded Veal Chop, Chunky Tomato Sauce, Bufala Mozzarella, Angel Hair Pasta FILET OF BLACK BASS. . .38
Roasted Fennel, Preserved Lemon, Chorizo and Currant Relish, Sweet Pepper-Lobster Reduction PAN SEARED SALMON . . .36
Roasted La Ratte Potatoes, Green Asparagus, Caramelized Shallots and Mushroom Jus LATE NIGHT MENU
Open from 10:30 p.m. to 6 a.m.
WOOD-FIRED PIZZA MARGHERITA
Bel Paese Cheese, Tomato Sauce, Basil . . .14.50 BOSCO
Roasted Mushroom Purée, White Truffle Oil,
Ricotta Cheese . . .17.50 PEPPERONI
Spicy Pepperoni, Bufala Mozzarella, Oregano . . .17.50 QUATTRO FORMAGGIO
Mascarpone, Parmigiano, Ricotta, Bel Paese,
Roasted Garlic, Pesto. . .15.50 APPETIZERS CAESAR SALAD. . .12.50
Creamy Garlic Dressing, Parmigiano, Ciabatta Croutons WARM GOAT CHEESE SALAD. . .12.50
Arugula, Fire-Roasted Mushrooms, Avocado, Sweet Corn MINESTRONE SOUP . . .14.50
Tomato Broth, Roasted Vegetables, Pesto ROASTED BEET SALAD. . .16
Mixed Greens, Crumbled Bleu Cheese, Candied Hazelnuts, Poached Pear SPICY CHICKEN WINGS. . .15.50*
Frank’s Red Hot, Crisp Celery MAIN COURSE SPAGHETTI WITH MEATBALLS. . .28*
Housemade Meatballs, Tomato Sauce, Pecorino Romano Cheese MAINE LOBSTER FRA DIAVOLO. . .47*
Angel Hair, Maine Lobster, Shrimp Sauté, Spicy Garlic-Tomato Sauce FETTUCCINE CARBONARA. . .25*
English Sweet Peas, Spinach, Proscuitto, Poached Egg BONE-IN 20 OZ. RIB EYE STEAK. . .54*
Served with French Fries CHICKEN FRANÇAISE. . .31*
Citrus Butter, Capers, Crispy Breadcrumbs MEATBALL SANDWICH. . .16.50*
Tomato Sauce, Provolone Cheese GRILLED CHICKEN SANDWICH. . .16.50*
Provolone Cheese, Roasted Mushrooms, Avocado STRATTA BURGER. . .16.50*
Cheddar Cheese, Bibb Lettuce, Tomato, Red Onion
(Add Bacon for $3) BREAKFAST SELECTIONS
(available after 1 a.m.) THREE EGGS ANY STYLE. . .14.50*
Your choice of Bacon or Italian Sausage, LOBSTER OMELET. . .29*
Lobster, Spinach, Proscuitto, STEAK AND EGGS. . .24.50*
New York Strip, Three Eggs Any
Style, Ciabatta Toast
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness. Stratta at Wynn Las Vegas. Call 702.770.3463 for reservations. | 
