Seablue Menu
Appetizers
Raw & Marinated
Smoked Scottish Salmon, Spanakopita, Plum Tomato Preserve 14
Yellowfin Tuna Kibbeh, Pinenut Lavosh Cracker, Sweet Onion Yogurt 16
Hamachi Poke, Key Lime Ponzu, Black Sesame Oil 17
"Small Plate Style" Tasting Of All Three 22
Grilled & Skewered
Tandoori Octopus, Crunchy Tabbuouleh, Tumeric Sambal 15
Salt and Pepper Prawn, Heirloom Tomato, Sourdough 16
Sonoma Quail Kebob, Roasted Apple Farro, Foie Gras Sausage 14
"Small Plate Style" Tasting Of All Three 21
Soup & Steamed
Blue Mussels, Saffron Bouillabaisse, Moroccan Couscous 14
Cauliflower Soup, Blue Crab, Curry Oil 12
Manila Clams, Tomato Consumme, Toasted Caraway 12
"Small Plate Style" Tasting Of All Three 18
Fried & Crusted
Lobster Corndogs, Whole Grain Mustard 12
Shrimp and Chickpea Purses, Charmoula Dipping Sauce 14
Falafel-Crusted Dungeness Crab Cake, Cucumber-Dill Raita 16
"Small Plate Style" Tasting Of All Three 24
Steaks From The Woodburning Grill
Land & Sea
14 oz. BONE-IN N.Y. Strip
Nebraska 47
8 oz. Kobe Ribeye Medallion
Australia 34
Double-Cut Kurobuta Pork Chop
Snake River Farms, Idaho 34
Free Range Chicken
California 29
Two Pound Lobster
Maine 65
Ahi Tuna
Hawaii 37
SEASIDES
All Additional Sides 8
Warm Chickpea & Olive Puree "Bysear"
Braised Fall Greens, Preserved Lemon
Crispy Cumin Potato Skins, Spicy Harissa
Wild Mushroom and Eggplant "Moussaka"
Tomato Risotto "Arancini," Fresh Mozzarella, Basil
Butternut Squash Puree
Jet Fresh "Market" Fish from the Woodburning Grill
Food server will highlight market availability
Loup De Mer
Italy 38
Barramundi
Australia 32
Black Grouper
South Carolina 34
Day Boat Scallops
New Jersey 37
Jumbo Prawns
Madagascar 35
Rouget
Mediterranean 42
Tagines "Moroccan Clay Pot"
Fruits de Mer
Grilled and Marinated Shellfish, Fennel Consumme, Toasted Basmati Rice 45
Tasmanian Trout "Grenobloise"
Brown Butter Pearl Pasta, Green and Gold Squash, Heirloom Tomato Broth 36
North Sea Cod
Caramelized Onion, Beluga Lentil Pilaf, Apricot-Saffron Jus 35
Braised Kobe Shortrib
Pumpkin and Parsnip Confit, Grilled Shallots, Smoked Date Reduction 42
All of the above fish are caught in the wild and flown in by first class freight. This may cause limited quantities to be available.
Desserts
Coconut Creme Brulee
Pineapple Macaroons 11
Chocolate Molten Cake
Chocolate -Peanut Butter Milk Shake 11
Key Lime-Strawberry Napoleon
Lime Sorbet and Strawberry Float 11
Warm-Poached Peach Brioche
Raspberry-Vanilla Sundae 11
Mascarpone Cheesecake
Spiced Plums, Micro Mint 11
Trio of Melon Sorbets
Melon Soup 11
Seablue Assorted Cookies
Homemade Cookies, Mini Creme Brulee 11
Selection of Seasonal Sorbets 7
Selection of Seasonal Ice Cream 7
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