Soups
& Starters Rosti Minestrone Soup
Small Bowl 3.50 Large Bowl 4.75
Cioppino 7.95
Pasta Fagioli Soup
Small Bowl 3.50 Large Bowl 4.75
Garlic Foccacia Bread 1.95
Bruschetta 6.95
Toasted Garlic Bread served with Checca
Caprese 7.95
Fresh Mozzarella, Sliced Tomatoes, Basil & Extra Virgin Olive Oil
Rollati 6.95
Eggplant rolled with Ricotta & Pine Nuts and Baked in our Homestyle
Tomato Sauce served Cold
Antipasti Misti Platter 10.95
Caprese and Pesto, Prosciutto, Salami, Pepperoncini, Garbanzos, Roasted
Peppers and Olives
Panini - 8.95
All Panini are brushed with Italian Vinaigrette, served with Side Salad
or Rosemary Potatoes
~ Focaccia Panini
Served on our own fresh baked Focaccia
Grilled Chicken
Hot Grilled Chicken Breast topped with Crisp Lettuce and Tomatoes
Toasted Grilled Vegetable
Grilled Vegetables topped with Fresh Mozzarella, Tomatoes and Toasted
in our Wood Burning Pizza Oven
Caprese
Fresh Mozzarella and Tomato, with our Sundried Tomato-Olive Tapenade
~ Grilled Panini
Your choice of Sour Dough, Rosemary Roll or Focaccia. Grilled in our
Panini Press.
Turkey Pesto
Oven Baked Turkey with Arugula, Pesto, Parmesan & Tomato
Mateo
Hot Grilled Chicken Breast, Sundried Tomato and Mozzarella with Basil
Prosciutto Salami
Prosciutto, Salami, Shaved Parmesan, Mozzarella, with Arugula &
Tomato
Pasta
Add Chicken or Shrimp to your pasta 3.50
Penne Pomodoro 8.50
Tomato Sauce with Basil
Penne All’Arrabbiata 8.50
Spicy Tomato Sauce with Garlic & Herbs
Rigatoni Ragu 9.95
Traditional Beef Ragu Sauce
Sweet Sausage & Peppers 9.95
In a Light Tomato Sauce served on Rigatoni
Capellini Primavera 8.95
Fresh Mixed Vegetables in a Light Tomato Sauce
Bowtie Smoked Salmon 12.50
In a Light Cream & Parmesan Sauce
Linguini Vongole 12.50
Fresh Clams in Shell, with choice of White Wine or Tomato Sauce
Spaghetti Di Mare 14.95
Mussels, Clams, Calamari, Shrimp in an All’arrabbiata Sauce
Goat Cheese Capellini Marinara 9.95
A Mild Tomato Sauce with Garlic & Spices, topped with Goat Cheese
Fettuccini Alfredo 9.95
With Sundried Tomatoes
Penne Puttanesca 10.50
Capers, Olives, White Wine & Garlic in a All’arrabbiata Sauce
with Herbs
Rosti House Specialties
~ Handmade Specialties
Your choice of Rosti Sauces: Pomodoro, Marinara, Pesto, Beef Ragu, All’arrabbiata
or Alfredo
Chicken, Vegetables and Ricotta Ravioli 11.50
Spinach and Ricotta Ravioli 11.50
Gnocchi 11.50
Small potato dumplings
~ Baked Specialties
Baked with our own Tomato Sauce, and served with a side salad
Rollati 10.25
Eggplant Rolled with Ricotta and Pine Nuts
Lasagna del Giorno 10.25
Changes daily
Eggplant Parmesan 10.25
Grilled Eggplant, Parmesan & Mozzarella
Chicken, Fresh Fish & Steaks
All Entrees served with choice of Two Vegetables side dishes: Oven Roasted
Rosemary Potatoes, Mashed Potatoes, Seasonal Vegetables, Sautéed
Mushrooms, Sautéed Spinach with Garlic and Lemon, Grilled Onions
or Checca
• Additional Vegetable Side 1.95
• Substitute both Vegetable sides for a side of Penne Marinara
2.25
Pollo
Al Mattone
Rosti’s Original Grilled and Brick Pressed Chicken - Marinated
in Garlic, Rosemary & Sage
1/4 Chicken 8.95 1/2 Chicken 10.95 Whole Chicken 18.95
Served with two sides, All white meat add 2.00
Pollo
Al Mattone
Rosti’s Original Grilled and Brick Pressed Chicken - Marinated
in Garlic, Rosemary & Sage
1/4 Chicken 8.95 1/2 Chicken 10.95 Whole Chicken 18.95
Served with two sides, All white meat add 2.00
Skinless Grilled Chicken
Boneless Breast seasoned
with Olive Oil & Rosemary 11.95
with Wild Mushroom Sauce 14.95
Piccata 13.95
Fresh Grilled Salmon 14.95
Served with Checca
Chicken Milanese
Breaded Chicken Breast with Checca 12.95, Parmigiana 14.95
Wood Fired Bistecca m/p
Steak cooked Tuscan Style in our Wood Burning Oven
