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Ricardo's
Home
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Your
wedding party or group event
Thank you for considering Ricardo’s for your
special event.
We are pleased to offer the following services
to assist in making your special day “perfecto”!
Convenient location—just 2 miles west of the Strip on Flamingo
Rd. at Decatur
Our atmosphere is beautiful, comfortable and casual—suitable for
any group.
We offer flexible group seating and can accommodate many different table
configurations, both smoking and non-smoking—for 20 guests to 100!
(Facility accommodates 325 for a buy-out. Call for quote.)
Our selection of group menus ranges in price from $17.50 to $28.50,
and we can arrange beautiful buffets for groups over 40. Kids’
menus are available. We can personalize your group menu with your names
and date—they make great keepsakes.
Although we specialize in Mexican food, we also offer vegetarian and
varied items for less adventurous folks!
Champagne toasts and cake service are available.
Full bar service, host or no host. (No-host bar costs are $40 or $1
per person, whichever is greater.)
Drink tickets available. (Champagne or margarita toast approximately
$3 per person inclusive; sparkling cider toast approximately $2 per
person inclusive.)
Strolling entertainment is available for an additional charge. Call
for details.
Ricardo’s has been voted Best Mexican Restaurant in the
Las Vegas Review-Journal Readers Poll 20 years since 1983!
We require a non-refundable deposit to hold your reservation.
Onsite Events: Antoinette at (702) 227-9100 or e-mail ricardosevents@aol.com
Offsite Catering: Tanya at 876-9660x105 or e-mail fajitas4u@aol.com
Group
/ Reception Menus
Customized menus available. Kids’ menus available.
Mini-menu prices include entrée, soft drink, tax & gratuity,
and salad & appetizer where indicated.
(Items and prices subject to change without notice.)
Menu 1 $19.95
Buffet Option for 40 or more
Chips & Salsa at table, Cesar Salad, Enchiladas, Chile Verde, Chile
Colorado, Chicken & Beef Fajitas, Mexican Rice, Refried Beans, Guacamole,
Sour Cream, Lettuce, Cheese, Jalapeños, Salsas, Tortillas at
table
Menu 2 Available until 4 p.m. $15.50
With salad, available anytime $17.50
Burrito Especial
Beef or chicken and beans, with ranchera sauce and melted cheese. With
rice and beans.
Mexican Combination
Taco & Enchilada with rice & beans
California Chicken Cesar Salad
Crisp romaine leaves with sliced grilled chicken, avocado slices and
cotija cheese with seasoned tortilla strips
Quesadilla
Flour tortilla filled with cheese and mild chilies, folded, cooked on
the griddle. With guacamole, sour cream, and salsa cruda
BBQ Pork Sandwich
Slow-roasted carnitas served with a tangy BBQ chipotle sauce and fries
Menu 3 includes salad $20.95
Mexican Combination
Taco, enchilada and relleno with rice & beans
Enchiladas Rancheras
Two flour tortillas rolled with beef machaca & cheese, topped with
ranchera sauce & melted cheese.
Guacamole & sour cream
Chimichanga
Chicken machaca with beans and cheese, crisply fried, served with guacamole
and sour cream,
red & green garnish
Chile Verde or Colorado
Colorado—tender sirloin cooked in red chile with onions, chilies
& spices, served with rice and beans
Verde—diced pork cooked with onions, chilies, tomatillos, seasonings,
served in a tortilla shell with rice & beans
Menu 4 includes salad $22.50
Mexican Combination
Taco, enchilada and relleno with rice & beans
Enchiladas Suizas
Corn tortilla rolled with our chicken machaca & sour cream,
topped with tomatillo-chipotle sauce and melted cheese
Steak Picado
Choice sirloin strips sautéed with onions, tomatoes,
chilies & spices
Pollo de Ricardo’s
Sautéed breast of chicken in wine, butter and spices,
topped with tomato, avocado and melted cheese,
in a tortilla basket
Chile Verde or Colorado
Colorado—tender sirloin cooked in red chile with onions,
chilies & spices, served with rice and beans
Verde—diced pork cooked with onions, chilies, tomatillos,
seasonings, served in a tortilla shell with rice & beans
Menu 5 includes salad & appetizer
$28.50
Carne Asada
Grilled & marinated New York strip with a cheese enchilada, rice
& beans
Pollo Ranchero
Breasts of chicken sautéed with mushrooms & spices, served
over rice
with ranchera sauce & melted cheese, garnished with pimentos and
green onions
Camarones Empanizados
Deep fried breaded shrimp with fries, vegetables & cocktail sauce
Carnitas
Seasoned roasted pork served with salsa cruda and salsa brava, with
rice & beans
Mexican Combination
Taco, enchilada and relleno with rice & beans
ALCOHOL
SERVICE OPTIONS
Hosted: Open bar, $ amount restrictions, number of rounds, or type
of alcohol
No-Host Cash Bar: $40 fee or $1 per person,
whichever is greater.
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