APPETIZERS
3 CHEESE DIP 4.95
Melted cheeses blended with roasted peppers.
NACHOS 7.95
Melted cheese, pico de gallo, guacamole, green onions, sour cream and sliced jalapenos.
Add Chicken, Pork, Steak or Shrimp 11.95
(Half Order) 5.95
(Half Order) Add Chicken, Pork, Steak or Shrimp 9.95
SEARED TUNA 9.95
Medallions blackened rare with wasabi style guacamole.
BLACKENED SEA SCALLOPS 10.95
Drizzled with balsamic soy reduction and served with a mango salsa.
CRAB CAKES 9.95
Served with Chipotle sauce.Served with Chipotle sauce.
LAMB CHOPS 9.95
Four grilled New Zealand chops served on a bed of mixed greens with honey-basil dressing.
MOZZARELLA STICKS 5.95
Served with marinara.Served with marinara.
CHICKEN FINGERS OR WINGS 8.95
Served hot, medium, mild or BBQ. Your choice of fries.
CHICKEN LETTUCE WRAPS 8.95
Thinly sliced Chicken topped with scallions, carrots, cilantro and served
with Thai peanut sauce.
LOBSTER QUESADILLA 9.95
Stuffed with herbed cream cheese, scallions and Canadian cold-water
Lobster meat.
CHICKEN AND FETA QUESADILLA 8.95
Grilled Chicken, Mozzarella cheese, Feta cheese and carmelized onions.
BBQ PORK QUESADILLA 8.95
Pulled Pork with shredded cheese and green onions.
CHEESE QUESADILLA 4.95
Served with pico de gallo, sour cream and guacamole.
Add grilled Chicken, Steak or Shrimp 8.95 SOUPS AND SALADS
CAESAR 5.95
Chopped Romaine lettuce, Parmesean cheese, tangy lime
Caesar dressing and croutons.
Add Chicken, Tuna, Shrimp or Steak 9.95
THE REDSTONE 11.95
Tossed with Balsamic Vinaigrette, roasted peppers, Parmesan cheese, pico de gallo and topped with tobacco onions. Your choice of Filet
Mignon medallions or blackened Salmon.
THE PECAN BLEU 8.95
Tossed with Balsamic Vinaigrette, dried cranberries, candied pecans,
and Bleu cheese crumbles. Topped with tobacco onions. Add Chicken, Steak or Salmon 12.95
MEDITERRANEAN 8.95
Artichoke hearts, Feta cheese, roasted red peppers and kalamata olives. Tossed in a seasoned oil and vinegar dressing.
THE GARDEN 5.95THE GARDEN 5.95
Topped with tomatoes, red onions, carrots, cucumbers, shredded Cheese and croutons. Your choice of dressing.
BBQ RANCH CHICKEN 8.95
Tossed with ranch dressing, onions, carrots, cucumbers and tomato wedges. Topped with breaded BBQ chicken.
SOUP OF THE DAY
Cup 2.95 Bowl 3.95
PANINIS
Served on grilled ciabatta bread with your choice of fries or cottage cheese.
CUBAN 8.95
Pulled Pork, thinly sliced Ham, Swiss cheese, mustard and pickles.
TURKEY 8.95
Grilled with sliced Cheddar Grilled with sliced Cheddar
cheese, tomatoes and roasted red pepper spread.
STEAK 8.95
Grilled Steak, carmelized onions, sauteed mushrooms and Provolone cheese.
ITALIAN CHICKEN 8.95
Grilled Chicken breast, roasted tomatoes, Mozzarella cheese, basil, oregano, oil cheese, basil, oregano, oil and vinegar.
WRAPS
Served with your choice of warm tortilla chips or cottage cheese.
THE CAESAR 8.95
Mesquite Chicken, Romaine lettuce, pico de gallo, Parmesan cheese and Caesar dressing.
THE CLUB 8.95
Turkey, Ham, Bacon, guacamole, shredded lettuce, Cheddar cheese, pico de gallo and red pepper spread.
THE RANCH 8.95
Breaded Chicken, ranch dressing, shredded lettuce, Cheddar cheese and pico de gallo.
BBQ CHICKEN 8.95
Mesquite Chicken tossed with BBQ sauce, corn, pico de gallo, shredded lettuce and shredded cheese.
BBQ PORK QUESADILLA 8.95
Pulled Pork with shredded cheese and green onions.
CALIFORNIA CHICKEN 8.95
Mesquite Chicken, honey mustard, shredded lettuce, pico de gallo, avocado and radish sprouts.
ROASTED PORK 8.95
Peppers and onions mixed with shredded lettuce, guacamole,
Mozzarella cheese and sour cream.
SANDWICHES
All served with your choice of fries or cottage cheese.
HALF-POUND BURGER 8.95
Topped with sliced Cheddar cheese, Bacon and grilled mushrooms.
WESTERN BURGER 8.95
1/2lb. Angus patty topped with Cheddar and Swiss cheeses, Bacon, plank pickles, lettuce, tomatoes, tobacco onions and BBQ sauce.
SAN FRANCISCO PATTY MELT 8.95
Grilled Steak, carmelized onions, sauteed mushrooms and Provolone cheese.
FRENCH DIP 8.95
Sliced Roast Beef dipped in Au Jus. Topped with horseradish chive
cheese, onions and a creamy horseradish spread. Served on an 9” hoagie roll.
SLIDERS 7.95
Six mini burgers topped with American cheese, grilled onions, shredded lettuce, pickles and Thousand Island dressing.
BBQ PULLED PORK 7.95
Served on an onion roll with cole slaw.
BLACKENED CHICKEN 7.95
Topped with Swiss cheese and Bacon. Served on an onion roll.
GRILLED REUBEN 8.95
Thinly sliced Corned Beef piled high on grilled Rye. Topped with sauerkraut, melted Swiss cheese and Thousand Island dressing.
TURKEY AND HAM CLUB 8.95
Swiss cheese, Bacon, lettuce, tomatoes, avocado and spread with cranberry mayo. Your choice of bread.
PHILLY CHEESESTEAK 8.95
Shredded steak served with bell peppers, onions and Queso cheese.
PIZZA
All 10 inch.
CILANTRO PESTO 8.95
Topped with homemade pesto sauce, mesquite Topped with homemade pesto sauce, mesquite Chicken, scallions and Mozzarella cheese.
BBQ CHICKEN 8.95
Topped with chipotle BBQ sauce, mesquite Chicken, red onions and Cheddar Jack cheese.
SAUSAGE AND PEPPERONI 8.95
Topped with tomato sauce, Italian Sausage, sliced Pepperoni, slow roasted tomatoes, Mozzarella cheese and fresh basil.
HAWAIIAN BBQ 8.95
Topped with a tangy BBQ sauce, Mozzarella cheese, Ham, pineapple and diced red onions.
THE MARGARITA 6.95
Topped with tomato sauce, Mozzarella cheese, tomatoes and fresh basil.
MEDITERRANEAN 8.95
Topped with a garlic and oil spread, Mozzarella cheese, oregano, roasted red peppers, artichokes, Feta cheese, kalamata olives and parsley.
PASTA
Your choice of Penne or Linguine. Served with garlic toast.
THE PAINTED DESERT 14.95
Flame-roasted peppers, mushrooms and zucchini served in a smokey cream sauce. Your choice of grilled Chicken or spicy Filet medallions.
THE REDSTONE 14.95
Sausage, Chicken and Shrimp tossed in a light tomato sauce with bell peppers and onions.
SHRIMP ALFREDO 14.95
8 Shrimp sauteed in a creamy Parmesan sauce. Topped with fresh basil.
LINGUINE DI MARE 16.95
Orange Roughy, Scallops, Shrimp and tomatoes tossed in a lemon butter sauce. Topped with fresh basil.
SCAMPI PASTA 14.95
8 Shrimp sauteed in a savory garlic butter sauce. Tossed with slow roasted tomatoes and fresh basil.
PENNE A LA VODKA 10.95
Penne pasta tossed in vodka infused “rose sauce” with grilled Chicken.
FROM THE GRILL
Cooked to your preference. Served with fresh vegetables and your choice of potato or rice.
FLAT IRON STEAK 13.95
8 oz. Black Angus Flat Iron Steak grilled to perfection. Topped with
cabernet mushrooms and tobacco onions.
RIB EYE STEAK 15.95
12 oz. choice Steak marinated in our signature Redstone seasoning.
NEW YORK STEAK 16.95
12 oz. choice center cut marinated in our signature Redstone seasoning.
FILET MIGNON 19.95
8 oz. center cut Filet, the most tender.
SURF AND TURF 19.95
8oz. Black Angus Flat Iron Steak and two jumbo Shrimp.
LAMB CHOPS 18.95
8 New Zealand Spring Lamb Chops basted in our Redstone seasoning.
BBQ BABY BACK RIBS
Basted in a chipotle BBQ sauce and served with cole slaw.
Half Rack 9.95
Full Rack 16.95
CHICKEN AND SEAFOOD
Served with fresh vegetables and your choice of potato or rice.
CITRUS HONEY CHICKEN 13.95
2 boneless, skinless breasts, grilled and glazed with a citrus honey sauce.
MEDITERRANEAN CHICKEN 15.95
A half roasted Chicken served in a hearty Mediterranean sauce.
ORANGE ROUGHY VERACRUZ 14.95
New Zealand White Fish sauteed with fresh vegetables and spices.
FARM RAISED SALMON 14.95
Blackened cajun style or grilled.Served with a Chipotle cream sauce.
FRESH WATER JUMBO SHRIMP 16.95
3 huge seasoned Shrimp, broiled to perfection
FISH AND CHIPS PLATTER 12.95
White Fish battered in-house and fried to a perfect golden brown. Served with cole slaw, fries and tartar sauce.
COCONUT MACADAMIA NUT MAHI MAHI 15.95
Baked encrusted fillet drizzled with a coconut cream sauce
and topped with pineapple salsa.
TACOS & FAJITAS
TACOS
Two hard (corn) or soft (fl our) tacos topped with shredded lettuce, pico de gallo, shredded Cheddar cheese and sour cream. Served with chips and salsa.cream.
Seafood tacos served with cabbage, pico de gallo and red pepper dressing.
Mesquite Chicken 7.95
Fish 8.95
Grilled Steak 8.95
Pork 8.95
Tuna 9.95
FAJITAS
Served sizzling with guacamole, pico de gallo, sour cream, warm tortillas and yellow rice.
Grilled Steak 12.95
Mesquite Chicken 12.95
Shrimp 12.95
SIDES AND DRINKS
BAKED POTATO 1.95
GARLIC MASHERS 1.95
WAFFLE FRIES 2.95
SEASONED FRIES 1.95
ONION RINGS (Black-n-Tan) 2.95
BBQ BAKED BEANS 1.95
CABERNET MUSHROOMS 2.95
FRESH VEGETABLES 1.95
SAUTEED SPINACH .99
SIDE SALAD 1.95
YELLOW RICE .99
COTTAGE CHEESE 1.95
GARLIC TOAST1.95
MILK
Small 1.75
Large 3.00
JUICE (Cranberry, Grapefruit, Orange, Tomato)
Small 1.75
Large 3.00
ICED TEA 2.00
SODA 2.50
ENERGY DRINK 4.00
COFFEE 2.00
BOTTLED WATER 1.50
PERRIER 2.50 Desserts
Redstone Cake 6 00
Two layers of moist chocolate cake covered with thick
fudge frosting
Tortilla Wrapped Cheesecake 6 00
Chocolate marble cheesecake filling rolled in a cinnamon-
sugar pastry tortilla, served over vanilla ice cream
Double Cookie Sundae 6 00
A warm chocolate chip cookie topped with vanilla ice cream,
whipped cream, and Oreo cookie crumbles
Vanilla Ice Cream 3 00
Your choice of chocolate, caramel or raspberry sauce
Drinkable Desserts
Drinkable Desserts
Key Lime Pie-tini 7 00
Bacardi Limon, Margarita mix and Island Oasis Ice Cream Mix
topped with whipped cream and graham cracker crumbs
Girl Scout Cookie 7 00
Godiva, Kahlua, Creme de Mint and Oasis Ice Cream Mix
Carrot Cake 7 00
Baileys, Kahlua, Butterscotch Schnapps and Cinnamon Schnapps
Pineapple Upside Down Cake 7 00
Stoli Vanilla, Pineapple juice, Baileys, Buttershots and a dash
of cherry juice
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