Red Square Euro Bistro
1512 Larimer Street Denver, CO 80202 • 303-595-8600

Cuisine
European
International
French

Neighborhood
Downtown - LODO

Cross Street
15th Street

Ambiance
Up-Scale Casual

Dress Code
Business Casual

Features
Private Rooms Available
Bar Dining
Lounge
Full Bar
Fireplace
Happy Hour
Outside Garden / Patio
Wheelchair Access

Reservations
Suggested

Parking
Pay Lot Nearby
Street

Payment Methods
AMEX
Dinners Club
Discover
Mastercard
Visa

Private Rooms
Red Square offers a private dining room seating up to 16 guests & a semi-private area seating up to 24 guests.

Hours
Dinner
Sunday - Thursday
5:00pm - 9:00pm

Friday - Saturday
5:00pm - 11:00pm

 

Red Square Dinner Menu Updated 7/2/2010
Menu and pricing subject to change

Hot Appetizers

“Pelemeni”, Meat Filled Dumplings, Beef Bouillon, Sour Cream $8

Fresno Spiced Braised Pork Ribs, Potatoes Lyonnaise, Fresh Peach Compote $10

Prince Edward Island Mussels, Herbs, White Wine & Whole Grain Mustard $12

Roasted Garlic Gnocchi, Braised Beef Short Rib, Sweet Corn, Shallots, Sundried Tomatoes, Basil Pistou $11

Pan Seared Sea Scallops, Wild Mushroom and White Bean Ragout, Applewood Bacon, Roasted Tomato-Parmesan Puree $12

Cold Appetizers

House Pate, Toasted Brioche, Red Onion Jam $6

Selection of Five European Cheeses $13

Antipasto for Two: Prosciutto Ham, Italian Salami, Olives, Slow Cooked Veal Tongue, Capers, Brie, Pate $13

Wagyu Steak Tartare, Fresh Quail Egg, Shallots, Creamy Caper-Dijon Remoulade $13

Fillo Wrapped Marinated Winter Vegetables, Dungeness Crab Salad, Balsamic Reduction $12

Soups and Salads

Mixed Greens Salad, Red Onions, Pine Nuts, Brioche Croutons, Whole Grain Mustard Vinaigrette $6

Smoked Salmon Frisee Salad, Herbed Goat Cheese, Hard Boiled Egg, Dill, Lemon Gastrique $8

Warm Duck Confit and Baby Spinach Salad, Toasted Almonds, Dried Figs, Sweet Garlic Vinaigrette $9

Hot Beet Soup, Veal Dumplings, Hard Boiled Dggs, Sour Cream $6

Soup of the Day $6

Entrees

Roasted Cornish Game Hen, New Potato-Green Bean-Shallot Hash, Rosemary Pan Jus $19

Seared Duck Breast, Cranberry and Walnut Wild Rice, Baby Carrots and Mushroom Stew, Orange
Scented Port Reduction $20

Red Square “Stroganoff”: Grilled N.Y. Strip, Caramelized Onions, Mashed Potatoes, Sour Cream-Mushroom Sauce $23

Grilled Rack of Lamb, Fresh Herb and Goat Cheese Polenta, Roasted Cippolini Onions, Apple-Port Jus $24

Braised Beef Short Rib, Creme Fraiche, Baby Carrots, Roasted Garlic, Yukon Gold Potato Puree, Paprika Scented Braising Liquid $19

Seafood Cioppino, Shrimp, Mussels, Scallops, Salmon, Roasted Mirepoix, Garlic, Fresh Herbs, Tomato-Saffron Broth $23

Pan Seared Striped Bass, Wild Mushroom Risotto, Crispy Sage, Red Wine-Dijon Reduction $21

Cedar Wrapped Filet of Salmon, Grilled Asparagus, Roasted Garlic Gnocchi, Tomato Butter $21

Butternut Squash, Goat Cheese, and Dill Vareneki, Red Lentil Stew, Crispy Shallots, Toasted Pinenut Vinaigrette $18

Salmon “Stroganoff”: Sautéed Salmon Strips, House Made Pasta, Chives, Sour Cream-Mushroom Sauce $18

Daily Features

Monday - Dungeness Crab Stuffed Rainbow Trout, French Green Beans, Red Peppers, Fresh Herbs, Citrus Beurre Blanc $22

Tuesday - Mushroom Duxelles-Stuffed Pork Tenderloin, Mashed Potaoes, Haricots Vert, Veal Jus $21

Wednesday - Roasted Russian Wild Boar Chops, Fingerling Potatoes, Porcini Mushrooms, Demi Glace $24

Thursday - Grilled Elk Sausage, Saffron and Goat Cheese Wild Rice, Green Beans, Garlic Thyme Jus $21

Friday - Whole Maine Lobster Roasted in Garlic Butter, Cherry Tomatoes, Leeks, Purple Potatoes $29

Sides
Potato Latkes, Sour Cream, Dill $4
“Golubtsi”, Ground Meat Filled Cabbage Roll, Tomato Sauce $4
Mashed Potatoes $4
Asparagus, Lemon Garlic Butter, Parmesan Cheese $4