Red Square
Mandalay Bay - 3950 Las Vegas Boulevard, S Las Vegas, NV 89119 • 702-632-7407

Cuisine
Russian

Neighborhood
Mandalay Bay
Strip

Features
Beer Available
Full Bar
Wine Available
Caviar

Reservations
Recommended

Parking
Parking Lot
Valet

Payment Methods
AMEX
Mastercard
Visa

Private Rooms
please call

Hours
Sunday - Saturday
5pm - 12am

 

Red Square Dinner Menu - Updated 5/15/2012
Menu and pricing subject to change

Red Square was voted Best Bar in America by Playboy Magazine

With a nod to the glory of Imperial Russia, Red Square Las Vegas transports guests to a world of romance and intrigue. Along with an impressive caviar selection, you'll enjoy such perestroika-inspired Russian and internationally influenced favorites such as Siberian Nachos, Roquefort Filet Mignon, Strozapretti Stroganoff, Salmon Kulebyaka and Certified Angus Rib Eye. Plush, private red velvet banquettes compliment the dazzling Russian-inspired décor, which has been featured on the Food Network, the Travel Channel, as well as in such magazines as W and Conde Nast Traveller.

Before or after dinner, experience the exclusive private vodka vault and famous frozen icebar featuring more than 200 frozen vodkas and infusions, martinis and Russian-inspired cocktails.

Dinner only. Reservations suggested.

Red Square Caviar Menu

Caspian Sea Malossol Golden Osetra
Historically reserved for the Tsar and his royal court, these rare golden eggs remain firm and distinctive, with complex and abundant flavor
$225 /$125

Russian Malossol Osetra
Medium to dark brown in color, these firm large size caviar beads present
full rich natural character $155/ $90

Siberian Malossol Osetra Baerii
Originating from Siberia, this osetra is deep mahogany to black in color and expresses clean focused flavor $115/$65

American Hackleback Malossol Caviar
Firm dark medium size eggs with a sweet buttery-nut flavor $80

American Malossol Caviar
These jet black petit American sturgeon eggs offer a rich and simple pleasure $45

Three Caviar Flight Samplers
Includes: Caspian Sea Malossol Golden Osetra,
Russian Malossol Osetra, and Siberian Malossol Osetra Baerii
1⁄2 Ounce Jars – $190
1 Ounce Jars – $380

Smothered Blini
Your choice of one ounce from our caviar list served on a large blini with lemon
thyme beurre blanc and crème fraiche
Priced by Caviar Selection

All Caviars are served with Traditional Condiments and
Choice of Blini or Toast Points, & Creme Fraiche

Appetizers

Salt and Pepper Fried Calamari
Dusted in Five Spice, Sweet and Hot Sauce 14.5

*Siberian Nachos
Wonton Chips, Smoked Salmon, Wasabi Cream, Chives, Wasabi Tobiko 15.5

Beef Pelmeni
Beef Dumplings in a Fennel Consomme with Dill Sour Cream 15.5 / 25

Seared Foie Gras, Baked Apples and French Toast
Baked Apple, Cinnamon French Toast, Apple Butter, Smoked Bacon, Berry Gastrique 24

Shrimp Cocktail
Poached Shrimp, Shaved Fennel & Mango Citrus Salad, Dill Vodka Cocktail Sauce 18

*Tuna Tartare
Ahi Tuna, Pine Nuts, Chives, Sambal Ponzu, Potato Gaufrettes, Wasabi Tobiko, Creme Fraiche 19.5 / 35

*Steak Tartare
Mustard Sauce, Egg Whites, Capers, Red Onions, Crème Fraiche, Anchovies, Onion Melba Toast 18 / 32

Jumbo Lump Crab Stuffed Portabello
Gruyere Crust, Baby Greens, Citrus Vinaigrette, Roasted Red Pepper Aioli 18.5

Soup & Salad

Arugula & Spinach Salad
Bleu Cheese, Granny Smith Apples, Candied Walnuts,
Apple Cider Vinaigrette 13

Goat Cheese Salad
Goat Cheese Fritter, Organic Baby Greens,
Raspberry Vinaigrette 14

Lobster Bisque
Served with Lobster Ragout & Lemon Crème Fraiche 14

Czar Salad
Roulade of Romaine Lettuce, Ricotta, Shaved
Parmesan, Tomatoes and a Creamy Caesar Dressing 14

Entrees

Strozapretti Stroganoff
Filet Mignon Tips with Strozapretti Pasta, Ragout of Mushrooms & Peas, Shoestring Potatoes, Crème Fraiche 29

*Roquefort Filet Mignon
Potato Puree, Roasted Garlic, Red Wine Sauce 39

Black Truffle and Lobster Fettuccine
Shaved Black Truffles, Mascarpone Cheese, Truffle Oil 33

Chicken Kiev
Stuffed with Herbs, Cheese, Butter, with Vegetable Rice Pilaf, Mushroom and Port Reduction 28

Pan Seared Butterfish
Herb Soft Polenta, Red Beet Beurre Blanc 31

*Certified Angus Bone-In Rib Eye Steak
Horseradish Bearnaise; Apple Wood Smoked Bacon and Chive Mashed Potatoes 39

*Flat Iron Steak
Pampushki Potato Cake, Sour Cream, Herb Butter 29

Jumbo Lump Crab and Arugula Angel Hair Pasta
Tomato Basil Sauce, Arugula, Jumbo Lump Crab, Crispy Basil Leaf 27

*Oven Roasted Lamb Loin
Russian Fingerling Potatoes, Sun Dried Tomatoes, Scallions, Lamb Jus 38

Wild Salmon Kulebyaka
Dill seared Filet of Salmon, Puff Pastry, Mushroom Risotto, Asparagus Tips, American Sturgeon Caviar Dill-Saffron Beurre Blanc 29

Garlic Roasted Prawns
Lemon Risotto Cake, Vodka Tomato Butter Sauce 29

Sides
Asparagus, Sautéed Mushrooms, Creamed Spinach, Potato Puree or Wild Mushroom Risotto 9

Add a Lobster Tail to any Entree for $20

Desserts 10

Rasputin’s Magic Chocolate Bar
Layered White Chocolate and Hazelnut Mousse, Black Magic Cake, Graham

Cracker Crust Coated in Dark Chocolate
with Peanut Butter Powder and Whipped Cream

Apple Pirozhki
Three Crispy Pirozhki filled with Apple Chutney and Caramel Anglaise

Russian Cheesecake
Roasted Meringue, Raspberry Sauce, Lime Mirror Glaze

Strawberries Romanoff
Fresh Strawberries, Whipped Cream, Grand Marnier Sabayon

Caramel Vanilla Bean Crème Brulee
House-Made Caramel & Tahitian Vanilla Bean Custard, Turbinado Cane Sugar
Rum Glaze

Chocolate “Caviar”
Crunchy Chocolate Pearls in Chocolate Sauce, Strawberry Crème Fraiche,
Angel Food Vanilla Blini

Ice Creams & Sorbets
Chef’s Seasonal Selection

Too Full for Dessert....Try Our Dessert Flight
A perfect ending to any evening. Four two-ounce shot glasses filled with each of our Liquid Desserts and served in our famous Red Square Ice Block to keep them extra cold! 29

*“Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are
consumed raw or undercooked.”