next door to
• Tri-tip, Ribs,
• Santa Maria Style
BBQ (cooked over
• Freshly prepared
food made with
7 days a week
Red Smoke Grill is a new concept developed by Jim Painter and
Ken Hinshaw, both local residents of the Tri-Valley area.
Red Smoke Grill is a fast casual concept serving freshly
prepared food made with high quality ingredients.
The place to go for smoked tri-tip, tender pork, natural chicken
that are the main ingredients for most of the entrees.
The menu items are affordable and quick, and
the taste - simply habit forming.