Rao's Caesars Palace - 3500 Las Vegas Blvd South Las Vegas, Nv 89109 • 702-731-7267

Cuisine
Italian

Neighborhood
Caesars Palace
Strip

Features
Beer Available
Full Bar
Wine Available
Outside Patio

Reservations
Recommended

Parking
Valet

Payment Methods
AMEX
Mastercard
Visa

Private Rooms
please call

Hours
Open for dinner
7 days a week
5pm-11pm

 

Rao's Winter Menu - updated 1/5/2007

ANTIPASTI

Antipasto della Casa
Sliced Prosciutto di Parma, Rao’s Roasted Red Bell Peppers, Gaeta Olives, Buffalo Mozzarella,
Sliced Tomatoes with Grana Padano Cheese and Arugula for 2 - $25

Pepperoni Arrostitti
Roasted Red Bell Peppers, Tossed with Golden Raisins and Pine Nuts $13

Insalata di Mare
Steamed Calamari, Shrimp, PEI Mussels, Lobster and Lump Crab Meat
with Diced Celery, Gaeta Olives and Parsley $17

Zuppa di Cozze e Vongole
Mussels and Clams in White Wine, Extra Virgin Olive Oil, Garlic and Parsley
(please select one or both) $15

Vongole Oreganate
Baked, Stuffed Little Neck Clams $13

Fritto Misto di Mare
Deep Fried Calamari, Shrimp, Cod and Julienne Zucchini with Remoulade and Marinara Sauce $16

Mozzarella in Carozza
Crispy Fried Fresh Mozzarella Sandwich
with Fresh Tomato and Basil Sauce $11

INSALATE E ZUPPE

Insalata della Casa
Green Leaf Lettuce, Iceberg, Cucumber, Endive, Fennel, Radicchio, Red Onion and Tomatoes in House Vinaigrette $9

Insalata di Rucula e Pera
Arugula with Sliced Bartlett Pears, Endive and Caramelized Walnuts Topped with Parmesan $11

Insalata di Barbabietola
Sliced Oven Roasted Beets and Balsamic Vinegar Glazed Onions
Topped with Mache Greens and Crumbled Gorgonzola $13

Insalata Caprese
Sliced Tomatoes and Buffalo Mozzarella Marinated in Olive Oil, Fresh Oregano and Basil $13

Pasta e Fagioli
Roman Beans and Ditali Pasta Soup $10

Fagioli e Escarole
Cannellini Beans and Escarole Soup $10

Minestrone
Classic Italian Vegetable Soup of Zucchini, Yellow Squash, Carrots, Celery, French Beans and Spinach $10

PRIMI PIATTI

Pomodoro e Basilico
Fresh Plum Tomato and Basil Sauce Served with Your Selection of Pasta
(Rigatoni, Spaghetti, Linguine, Orecchiette or Penne Rigate) $18

Salsa alla Marinara
San Marzano Tomato Sauce Served with Your Selection of Pasta
(Rigatoni, Spaghetti, Linguine, Orecchiette or Penne Rigate) $18

Fetuccine alla Bolognese
Ground Veal, Beef and Pork Slowly Cooked with San Marzano Tomatoes and Herbs
with Fresh-Made Fetuccine $24

Rigatoni al Filetto di Pomodoro
San Marzano Tomato Sauce, Pancetta, White Onions and Black Pepper
with a Touch of Pecorino Romano Cheese $24

Fusili con Cavolo e Salcicce
Hot and Sweet Italian Sausage and Cabbage in San Marzano Tomato Sauce $22

Pennette alla Vodka
San Marzano Tomatoes, Diced Prosciutto di Parma, Vodka and a Touch of Cream $20

Orecchiette con Broccoli Rappe
Sweet Italian Sausage, Broccoli Rabe and Garlic, Sauteed in Extra Virgin Olive Oil $22

Papparedelle ai Carciofi & Prosciutto
Artichoke Hearts, Diced Prosciutto di Parma in a Cream Sauce with Fresh-Made Pappardelle $24

Ravioli di Spinaci al Burro e Salvia
Fresh Made Ricotta and Spinach Ravioli with Sage, Toasted Bread Crumbs and Brown Butter $23

Gnocchi al Pesto
Fresh-Made Potato Gnocchi and Diced French Beans Tossed in a Classic Genovese Pesto with Pine Nuts $23

Linguine con Rucola & Gamberi
Jumbo Shirmp Sauteed with Arugula, Cherry Tomatoes, Garlic and White Wine $24

Taglioline Nere ai Frutti di Mare
Cherry Stone Clams, Sea Scallops, Calamari, Shrimp and Mussles in
Fresh Tomato and White Wine Sauce, with Fresh-Made Squid Ink Taglioline $31

Risotto ai Funghi Porcini
Arborio Rice Cooked with Porcini Mushrooms, White Wine and Parmesan $29

SECONDI PIATTI

Pollo

Uncle Vincent’s Famous Lemon Chicken
Quartered Charcoal Broiled Chicken Served in Uncle Vincent’s Lemon Sauce $24

Pollo Scarpariello
Chicken Sauteed with Hot and Sweet Italian Sausage and Yellow and Red Bell Peppers in a White Wine Sauce $24

Vitello

Costoletta di Vitello o Maiale in Agrodolce
Pan-Seared Veal or Pork Chop, Topped with Sauteed Hot and Sweet Cherry Peppers Veal Chop $40 or Pork Chop $32

Scaloppine alla Francese
Egg Battered Veal Scaloppini Sauteed with Lemon and White Wine, Sprinkled with Capers, Served with Mashed Potatoes $32

Scaloppine al Vino Marsala
Veal Scaloppini Sauteed with Cremini Mushrooms and Marsala Wine,
Served with Mashed Potatoes $34

Vitello alla Parmeggiana
Pounded and Breaded Veal Chop Topped with Marinara Sauce,
Parmesan and Melted Mozzarella $40

Costoletta all Milanese
Pounded and Breaded Veal Chop
Topped with Lightly Dressed Arugula, Tomoto and Red Onions $40

Ossobucco all Milanese
Classic Veal Ossobucco Served with Saffron Risotto $38

Carni

Bistecca alla Pizzaiola
Pan-Seared 17 oz. Prime Shell Steak Topped with Sliced, Fresh Tomatoes
Sauteed in Extra Virgin Olive Oil and Fresh Oregano $44

Fegato alla Veneziana
Calf’s Liver - Venetian Style, Sauteed with White Onions and White Wine, Served with Fried Polenta $24

Costoletta D’Agnello alla Menta
Oven Roasted and Breaded Double Cut Colorado Lamb Chops
Served with French Beans, Mashed Potatoes and Mint Sauce $39

Pesce

Gamberoni in Umido
Giant Shrimp in Lemon, Butter and White Wine $34

Gamberi fra Divolo
Sauteed Shrimp Served in a Spicy Tomato Sauce $34

Branzino sotto Sale
Whole Wild Mediterranean Sea Bass Encrusted in Sea Salt and Fileted Tableside $40

CONTORNI

Rao’s Meatballs
Traditional Rao’s Meatballs Served in Tomato Sauce $11

Choice of Sauteed Vegetables
Spinach, Cabbage, French Beans, Zucchini, Escarole or Broccoli Rabe $9

Piselli & Prosciutto
Sweet Baby Peas, Sauteed with Diced Prosciutto di Parma and White Onions $9

Verdure Grigliate
Grilled Eggplant, Yellow Squash, Zucchini and Fennel with Extra Virgin Olive Oil $10

Mashed or Roasted Potatoes $8

DOLCE

Tiramisu
Classic Italian “Pick Me Up”
Coffee, Chocolate and Mascarpone Cheese Charlotte $10

Cannoli alla Siciliana
Deep Fried Pastry Shell Filled with
Fresh Ricotta Cream, Candied Fruits and Chocolate Drops $9

Budino di Cioccolato
Classic Pot dE Cremè Topped with Chantilly Cream $9

Torta di Ricotta
Italian Ricotta Cheese Cake $9

Profiteroles
Pâte á Choux Puffs Filled with Vanilla Bean Gelato
Topped with Warm Chocolate Sauce $9

Crostata di Mele
Warm Granny Smith Tart with Vanilla Gelato and Caramel Sauce $10

Macedonia di Frutta
Mix of Seasonal Fruits, Diced and Marinated in
Citrus Juice and White Wine with Vanilla Gelato $9

Varieta’ di Biscotti
House Variety of Italian Biscotti $8

Varieta’ di Gelatti
Variety of Italian Ice Cream $7

Varieta’ di Sorbetti
Variety of Fruit Sorbets $7