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Cuisine
Steakhouse
Neighborhood
Bellagio
Strip
Cross Street
Flamingo
Ambiance
Fine Dining
Dress Code
Jackets Suggested
Features
Full Bar
Views
Reservations
Required
Parking
Hotel Parking
Payment Methods
AMEX
Mastercard
Visa
Private Rooms
please call
Hours
Seven days a week,
5:00 p.m. - 10:00 p.m.
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This is a sampling of a recent Dinner Menu
Menus and pricing are subject to change
rev 1-20-08
Ave Cost per person - $85-100
(Partial menu only)
Appetizers
Steak Tartar and Capaccio Plate
Crab Spring Roll
Tamarind Sauce
Chilled Shellfish Platter
Soups
Butternut Squash Soup
Black Trumpet Mushrooms
Salads
Caesar Salad
Arugula, Preserved Lemon and Artichoke Salad
Field Greens
Apples, Toasted Walnuts and Blue Cheese Sherry Wine Vinaigrette
Meat
Veal Chop
Kumquat-Pineapple Chutney With Caramelized Cauliflower
Double Cut Lamb Chops
Tuscan Fries, Balsamic Syrup
Filet Mignon, 12 0z. or 8 oz.
Tear Drop Tomato and Pea Shoots Sauté
Porterhouse
Roasted Jerusalem Artichoke
Fish
Crusted Sea Bass
Sweet and Sour Broth
Seared Tuna au Poivre
Wasabi-Mashed and Steamed Bok Choy
Live Maine Lobster
Braised Artichokes
Poultry
Rosemary Garlic Roasted Chicken
Zucchini, Eggplant and Tomato Confit
Potatoes
Ginger Sweet Potatoes
Roasted Fingerling Potatoes
Truffle Mashed Potatoes
Chick Pea Fries
Tuscan Fries
Vegetables
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