Pearl Dinner Menu
TASTING MENUS:
Four Course 55
Five Course (add cheese course) 65
Chef Jason’s Tasting Menu 85
WINE FLIGHTS
Four Course 20
Five Course 25
Chef Jason’s Flight 35
COLD
Beluga Caviar
Traditional Garnishes, Toasted Brioche
One Oz.130
Nigiri Sushi (your choice – two pieces)
Ahi Tuna, White Fish, Salmon, Octopus,
Shrimp, Eel 8
Pearl Necklace
Crab Meat, Cucumber, Masago Rolled Sushi 12
Fantasy Roll
Tempura Shrimp, Crab, Asparagus, Masago 12
Pearl Salad
Crumbled Goat Cheese, Portabellas, Cucumbers, Cherry Tomatoes, Balsamic 8
Lobster Caesar
Hearts of Romaine, Fried Parmesan 14
Vine Ripened Tomato
Buffalo Mozzarella, Basil, Balsamic, Spanish
Olive Oil 10
Mediterranean Spiced Lamb Carpaccio
Hummus, Zatar, Toasted Pita 10
HOT
Pearl Signature Plate
Cajun Mini Crabcake, Moroccan Calamari, Ahi Tuna Ceviche, Baked Eel Sushi 16
Moroccan Spiced Cuttlefish Calamari
Rock Shrimp, Crispy Broccoli Rabe, Meyer
Lemon Butter 9 Cajun Jumbo Lump Crab Cakes
Mango Salsa, Chipotle Aioli 14 Canadian Foie Gras Two Ways
Hot Seared, Chilled Terrine, Roasted Bosc Pears, Cranberry Campote, Toasted Brioche 16 Barbequed Braised Short Ribs
Fried Green Tomatoes, Baby Greens, Buttermilk 9
MID
Hamachi Tataki
Key Lime Ponzu 10
Ceviche
Choice of Ahi Tuna, Salmon, Mixed Bag or Tomato: Yuzu-Cilantro Dressing 9 Salmon Tartar
Jalapeno Dressing 10
FISH
Peruvian Grilled Organic Salmon
Haas Avocado Guac, Hearts of Palm Salad 13 Sesame Seed Encrusted Ahi
Baby Bok Choy, Wasabi Puree, Ginger-Soy Sauce 16 Pan Roasted Florida Day Boat Grouper
Wild Mushrooms and Fava Bean Grits 15 Maine Lobster and Summer Vegetable Risotto
Tarragon and Saffron 16 MEAT
Chairman Reserve Peppered Beef Filet
Lobster Masked Potatoes, Pinot Noir Sauce 20
Jamon Serrano Wrapped Veal Tenderloin
Orzo Pasta, Artichokes and Roasted Peppers 16
Stuffed Free Range Chicken Breast
Spinach and Feta Cheese, Peruvian Potatoes, Kalamata Olive Jus 12
Tamarind Rubbed Pork Tenderloin
Smashed Yucca, Plantain Jus 16
A LA CARTE
14oz. Prime Angus Sirloin
Worcestershire Butter 44
Herb Roasted Free Range Chicken
Sage Gravy 24 One and One Half Pound Maine Lobster
Drawn Butter 42 Land and Sea
8 oz. Chairman’s Beef Filet, Whole Maine Lobster 80 Sushi
Pearl Roll, Six Nigiri, Your Choice of Roll 36 Sashimi
Tuna, Salmon, Yellowtail, White Fish, Octopus, Sweet Shrimp 38 |
