Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side. Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst Read more...
Opened In June 1998, Babbo Ristorante E Enoteca Is An Exuberant Celebration Of The Best Of Italian Food, Wine And Lifestyle. Hailed with a glowing 3-star review by Ruth Read more...
La Goulue, a treasured New York institution, reopened in 2018 just four short blocks from the original location, which charmed restaurant and food lovers for more than a quarter century. Read more...
When La Mela Ristorante first opened twenty five years ago, its primary focus was to offer high quality affordable Italian cuisine in addition to a unique cultural dining experience. Today, Read more...
Orsay marries modern French and classic brasserie fare with an award-winning wine list including 225 predominantly French and American varietals. Designed by Jean Denoyer, Orsay strikes that delicate balance Read more...
Toledo Restaurant has been serving patrons of NYC & beyond for forty years. Since its inception in 1975, we have been recognized as “serving the city’s best Spanish” (The New Read more...
One if by Land, Two if by Sea has been recognized for its classic menu, long history, and beautiful decor. It is often cited as the most romantic restaurant in Read more...
Located in the heart of Washington Heights, Saggio offers fresh and simple Southern Italian cooking. Whether you’re an Italian grandmother, a picky toddler or just your average New Yorker hungry Read more...
Named after the turn-of-the-century French novelist, Pierre Loti Wine Bar located between Union Square & Gramercy Park offers an extensive menu of European small plates & wines. French varietals dominate Read more...
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