Cuisine
Contemporary American
California

Neighborhood
Del Mar

Cross Street
El Camino Real

Ambiance
Casual

Dress Code
Business Casual

Features
Private Rooms Available
Chef's Table
Chef's Tasting Menu
Bar Dining
Full Bar
Lounge
Outside Garden / Patio
Personal Wines Welcome (Corkage Fee)
Takeout Available
Wheelchair Access

Reservations
Suggested

Parking
Free Valet

Payment Methods
AMEX
Dinners Club
Discover
Mastercard
Visa

Private Rooms
Please call

Hours
Dinner nightly.
Sunday - Thursday
5:30pm - 9:30pm.

Friday - Saturday
5:30pm - 10:00pm.

Bar opens daily for Cocktails at 5:00 pm.

5/3/2007

Starters

CHICKEN & SPRING VEGETABLE SOUP
Pearl Pasta, Sweet Peas, Basil PurÈe 8.75

WILD RAMP & POTATO SOUP
Curried Carrot Mousseline, Roasted Garlic-Forest Mushroom Grilled Cheese 8.75

DUNGENESS CRAB CAKE
Ginger-Pineapple Broth, Mango Relish, Pea Tendril Salad 13.95

BRAISED ORGANIC ARTICHOKE HEART
Roasted Pepper-Salami Salad, Goat Cheese-Roasted Garlic Flatbread 13.25

ASPARAGUS & PROSCIUTTO SALAD
B ?cheron Vol-au-Vent, Poached Farmersí Market Egg, Olive Vinaigrette 12.95

CRISPY WILD PINK PRAWNS
Pea Tendril-Avocado Roll, Marinated Cucumber, Spicy Orange Glaze 14.25

ORGANIC BABY BEET SALAD
Local Blood Orange, Humboldt Fog Goatís Cheese, Candied Walnuts 12.75

SPICE SEARED AHI
Trio of Salads, Sticky Rice, Soy-Citrus Broth, Local Avocado 14.95

SPRING PEA FETTUCCINE
Shaved Dried Chorizo Salad, Braised Leeks, Fromager díAffonois Cheese 11.75

BLUE CHEESE SOUFFL... & STRAWBERRIES
Organic Citrus, Mache Lettuce Salad, Candied Almonds, Strawberry Syrup 12.75

DUCK CONFIT ¿ LíORANGE
Organic Oranges, Roasted Pistachio Vinaigrette, Cabbage-Fennel Salad, Feta 13.50

LOCAL GRAPEFRUIT & AVOCADO SALAD
Date Sugar, Purple Haze Goatís Cheese, Arbequina Olive Oil 11.95

Entrees

CURRIED SPRING LAMB TASTING
Parsley-Basmati Rice, Red Curry Sauce, Minted Yogurt 28.95

VEAL SCALOPPINI & OLIVE OIL POACHED WILD FLORIDA PRAWNS
Carrot PurÈe, Choy Sum, Minted-Pea Mousseline, Madeira Jus 29.50

PANCETTA WRAPPED MAINE DAYBOAT SCALLOPS
Sweet Pea Ravioli, Shaved Zucchini Salad, Truffle Emulsion 27.25

SNAKE RIVER KOBE FLAT IRON STEAK
Aged White Cheddar-Potato Gratin, Cast Iron Roasted Asparagus, BÈarnaise 35.95

MARKET VEGETABLE TASTING
Goat Cheese-Asparagus Terrine, Lemon-Spinach Pearl Pasta, Forest Mushroom Tart 22.25

ASPARAGUS & WHITE CHEDDAR STUFFED CHICKEN BREAST & THIGH
Rosemary Roasted Potatoes, Spring Peas, Whole Grain Mustard Jus 26.95

LOCH DUART SCOTTISH SALMON
Prawn Potstickers, Hot-Sour Broth, Ramps, Tempura Hon Shimejii Mushrooms 26.50

HAWAIIAN HAPUíUPUíU ìBASSî
Baby Organic Beet-Fennel Roast, Chermoula Glaze, Fava Beans 27.75

CABERNET BRAISED PRIME BEEF RIBS
Sweet Onion-Potato PurÈe, Sherry Glazed Cipollini Onions, Spring Vegetable Roast 33.50

5/3/2007

Tasting Menu 65.00 per person
Wine Pairings 38.00 per person
Participation of Entire Table is Required
No Substitutions Please

CHICKEN & SPRING VEGETABLE SOUP
Pearl Pasta, Sweet Peas, Basil PurÈe
Domaine de Cassagnoles, CÙtes de Gascogne, Gascogny, France 2005

OR

LOCAL GRAPEFRUIT & AVOCADO SALAD
Date Sugar, Purple Haze Goatís Cheese, Arbequina Olive Oil
Serensin Sauvignon Blanc, Marlborough, NZ 2006



HAWAIIAN HAPUíUPUíU ìBASSî
Baby Organic Beet-Fennel Roast, Chermoula Glaze, Fava Beans
Te Kairanga Pinot Noir, Martinborough, NZ 2004

OR

LOCH DUART SCOTTISH SALMON
Prawn Potstickers, Hot-Sour Broth, Tempura Hon Shimejii Mushrooms
Daniel Rion & Fils, CÙtes de Nuits Village ìLe Vaucrain,î Burgundy, France 2004



CURRIED SPRING LAMB TASTING
Parsley-Basmati Rice, Red Curry Sauce, Minted Yogurt
Pago Florentino Temrpanillo, La Mancha, Spain 2004

OR

CABERNET BRAISED BEEF RIBS
Whipped Sweet Onion Potatoes, Glazed Cipollini Onions, Vegetable Roast
Hedges Family Estate, ìThree Vineyardsî Cabernet Blend, Red Mountain, WA 2004



STRAWBERRY-RHUBARB PARFAIT
Strawberry-Rose Sorbet, Yogurt Panna Cotta, Orange Chiffon
Michele Chiarlo, ìNivoleî Moscato díAsti, Piedmont, Italy 2005

OR

CHOCOLATE TASTING
SoufflÈ Tart, Bittersweet Mint Shake, French Macaroon
Core ìCandy Coreî LH Grenache, Santa Barbara 2004