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Mara's Homemade Dinner Menu
Appetizers
Louisiana Shrimp Boil
Cooked in our spicy boil with potatoes, mushrooms and corn on the cob $18.95
Hard shell Blue Crabs
Steamed with Old Bay seasoning OR cooked in out spicy boil Market Price
Low Country Boil
2 Blue Crabs, large head-on Louisiana Shrimp, mushrooms, potatoes and corn on the cob cooked in our spicy boil $31.95
Louisiana Oysters
Raw, on the half shell Seasonal
Crab Fingers
No cracking required crab fingers sautéed in a garlic butter sauce $10.50
Gator Bites
White meat Louisiana alligator marinated in Cajun spices, tossed in seasoned cornmeal, fried crisp and served with Remoulade Sauce for dipping $10.50
Artichoke Dip
This baked dip has been a family favorite for generations, served with crackers $8.50
Spicy Artichoke
A whole, fresh artichoke cooked in our spicy boil,
served with Remoulade sauce for dipping $8.50
Crawfish Cheese Toast
Our French baguette toasted with butter and seasonings,
topped with crawfish tails and melted Parmesan $8.50
Quarter Rack Ribs $6.00
Fried Green Tomatoes
Green tomatoes sliced and dusted in seasoned cornmeal and fried crisp,
served with Remoulade sauce for dipping $6.00
Fried Pickles
Pickle slices dusted in seasoned cornmeal and fried crisp,
served with Remoulade sauce for dipping $5.50
Hush Puppies
Fried jalapeño cornbread served with Mara's herbed butter $5.50
Hot Potatoes
These boiled potatoes are hot in more than one way,
served with melted garlic butter on the side $5.00
Salads
Mara’s House Salad
Romaine, hard boiled egg, avocado and tomato
tossed with Mara’s Italian dressing $6.50
Traditional Caesar
Romaine lettuce topped with shredded parmesan, croutons and
Mara’s homemade oil based anchovy Caesar dressing $6.50
Soups
Okra Seafood Gumbo
A spicy okra gumbo with shrimp and crab, served over white rice $7.50
Okra Andouille Chicken Gumbo
A spicy okra gumbo with Andouille sausage and chicken, served over white rice $7.50
Southern Entrees
Sautéed Soft Shell Crabs
Sautéed in garlic butter, served with rice pilaf Seasonal
Chicken Fried Steak
Round steak tenderized, dredged in seasoned flour, pan fried crisp and smothered with choice of white or brown gravy, served with gravy covered white rice or smoked garlic mashed potatoes $15.95
Meatloaf
A medley of fresh vegetables, herbs and fresh ground beef, baked to perfection,
served with smoked garlic mashed potatoes $14.95
Southern Fried Chicken
A family favorite for generations, served with smoked garlic mashed potatoes,
choice of white or brown gravy and baked yellow squash $14.95
Cranberry Chicken
Boneless, skinless chicken breast baked in a savory cranberry marinade,
served with smoked garlic mashed potatoes $15.95
Fisherman's Platter
Farm raised Alabama catfish, Gulf Coast shrimp and Gulf Oysters dusted with seasoned cornmeal and fried crisp, served with hush puppies, smoked garlic mashed potatoes and Remoulade sauce $17.95
Southern Fried Farm Raised Alabama Catfish
Coated in seasoned cornmeal and fried crisp,
served with smoked garlic mashed potatoes and baked yellow squash $15.95
Macaroni & Cheese
Mara’s traditional macaroni & cheese is prepared with
a blend of sharp cheddar and parmesan cheeses
Entree $12.95 Side $5.00
Side Dishes - $5.00 or 3/14.00
Baked Yellow Squash
Summer squash and onions baked with cheddar cheese and corn flakes
Herbed Carrots
Collard Greens cooked with Andouille sausage
Fried Okra
Vegetarian Red Beans and Rice
Spicy red beans served over white rice
Smoked Garlic Mashed Potatoes
Rice Pilaf
Vegetable of the Day
Cajun and Creole Entrées
New Orleans’ BBQ Black Peppered Shrimp
Jumbo, shell on, Gulf coast shrimp marinated in black pepper,
baked in butter and spices, served with rice pilaf and herbed carrots $21.95
Crawfish Mara
Spiral pasta cooked in our spicy boil, covered with a spicy cream sauce,
swimming with crawfish tails $19.95
Crawfish Pot Pie OR Stuffed Bread
A homemade crawfish tail and cheese stuffing,
baked in our homemade pot pie crust OR
a hollowed out French baguette $14.95
Jambalaya
Rice spiced and simmered with Louisiana Andouille Sausage and Chicken $14.95
Shrimp Etouffee
Peeled Gulf coast Shrimp gently simmered in a spicy sauce,
served over white rice $16.95
Crawfish Etouffee
Peeled Louisiana Crawfish gently simmered in a spicy sauce,
served over white rice $16.95
Shrimp Creole
Peeled Gulf Coast Shrimp gently simmered in a spicy tomato sauce, served over white rice $16.95
Combination Platter
Shrimp Creole, Jambalaya and Red Beans and Rice $17.95
Catfish New Orleans
Farm raised catfish sautéed in Creole seasonings,
smothered with crawfish Etouffee,
served with rice pilaf and vegetable of the day $21.95
Crab Cakes
Mara's homemade crab cakes
served with a side of shrimp Etouffee and Remoulade sauce $19.95
Po Boys
Dressed with lettuce, tomatoes, pickles and Mara’s Remoulade Sauce,
served in a French baguette
Served with a side of No-Mayo Cole Slaw
Soft Shell Crabs Seasonal
Oyster $10.95
Shrimp $10.95
Catfish $9.95
Combo – ½ and ½ of any two $11.95 |
