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Gumbo's
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GUMBO'S
LUNCH MENU
GUMBOS, ÉTOUFFÉES & APPETIZERS
Cup / Bowl
CHICKEN & SAUSAGE GUMBO $ 4.50 / $ 9.00
SEAFOOD, CRAWFISH OR SHRIMP GUMBO $ 5.00 / $ 10.00
CRABMEAT GUMBO $ / 9.00 $ 13.00
CRAWFISH OR SHRIMP ÉTOUFFÉE $ 5.50 / $ 11.00
RED BEANS AND RICE $ 4.00 / $ 7.00
CAJUN CHICKEN TENDERS $ 6.00
CRAWFISH EDDY $ 10.95
SHRIMP COCKTAIL Spring greens, tomatoes, cucumbers, olives, pepperoncini and cocktail sauce $ 10.00
SALADS
Add a cup of seafood gumbo, chicken & sausage gumbo or red beans & rice to any salad for $4.00
BLACKENED CATFISH SALAD With dirty rice or jambalaya $10.25
BLACKENED CHICKEN SALAD With dirty rice or jambalaya $10.25
GRILLED SHRIMP SALAD With dirty rice or jambalaya $10.95
BLACKENED SALMON SALAD With dirty rice or jambalaya $10.95
AVOCADO AND SHRIMP SALAD With vegetables and remoulade sauce $10.95
SPINACH SALAD With seasonal fruit, crisp bacon, boiled egg, goat cheese and bacon onion vinaigrette $7.25
PECAN CRUSTED SHRIMP CÆSAR $10.25
ALMOND GOAT CHEESE SALAD $7.25
SENSATION SALAD $3.25
GREEK SALAD $6.50
ENTRÉES & PASTAS
All non-pasta entrées are served with dirty rice, white rice or potatoes.
Catfish Jambalaya is served with jambalaya.
CATFISH Fried, grilled or blackened $10.95
CATFISH JAMBALAYA Fried, served over jambalaya topped with crawfish étouffée $11.95
CATFISH YOLI Blackened fillets served with crawfish in a creamy tarragon sauce $13.95
BLACKENED CATFISH GUMBO Over gumbo with shrimp, chicken & sausage or crawfish étouffée $11.95
FISH OF THE DAY Served grilled, blackened, or pan-sautéed in lemon pepper flour $ 12.50
FISH OF THE DAY WITH SHRIMP Blackened and served with sautéed shrimp over herb garlic cream sauce $12.95
BLACKENED CHICKEN Boneless, skinless breast of chicken served with natural juices $10.95
BLACKENED CHICKEN GUMBO Over gumbo with shrimp, chicken and sausage or crawfish étouffée $11.95
ALMOND CRUSTED CHICKEN Served over herbed chicken jus with vegetables $11.95
GRILLED PORK CHOP With a link of grilled Andouille sausage over red beans and rice $9.50
TILAPIA ST. GEORGE Pan sautéed in lemon pepper flour and topped with sautéed crabmeat $13.95
BLACKENED BEEF TENDERLOIN Served over red wine pepper sauce with vegetables $25.95
SHRIMP AND CRAWFISH PASTA In mushroom bacon garlic sauce or lemon caper tarragon sauce $12.95
CHICKEN PASTA Grilled over mushroom bacon garlic sauce or blackened over tomato basil sauce $10.95
SHRIMP PASTA In tomato basil sauce or creamy tarragon sauce $11.95
POBOYS & COMBINATIONS
All poboys served fully dressed with mayonnaise, sliced fresh tomatoes, iceberg lettuce and Cajun chips. Fried shrimp served with Cajun chips and choice of remoulade, cocktail, or tartar sauce.
CATFISH POBOY $9.50
SHRIMP POBOY $10.50
OYSTER POBOY $11.95
SHRIMP & OYSTER POBOY $11.25
GRILLED CHICKEN POBOY $9.50
HALF POBOY WITH SEAFOOD GUMBO, CHICKEN & SAUSAGE GUMBO OR RED BEANS $10.25
FRIED SHRIMP WITH SEAFOOD GUMBO, CHICKEN & SAUSAGE GUMBO OR RED BEANS $11.00 |
