Grotta Del Mare Ristorante 307 E. 77th St. New York, NY 10021 • 212-535-2866

Grotto Del Mare Home

GLI ANTIPASTI (Antipasto)

Tegamino di Melanzane e Parmigiano: Eggplant, mozzarella, parmigiano & tomato sauce $8.95

Tris-di-salumi: Prosciutto, bresaola & salame served w/marinated artichokes, roasted peppers & buffalo mozzarella 11.95

Crostini di Gamberi: Shrimp, chopped tomatoes, red onions, garlic, basil & olive oil served over toscan bread $9.95

Portobello Alla Griglia: Grilled portobello mushrooms in a bed of arugula $8.95

Polpettine di Granchio: Crab cake served with tartar sauce & mixed greens $10.95

Carpaccio di Filetto: Raw sliced filet mignon, arugula and shaved parmesan $9.95

Formaggio Di Capra Grattinato: Crusted warm walnuts goat cheese with sun-dried tomato mixed greens $9.95

LE INSALATE (Salad)

Insalata Tricolore: Arugula, endive, radicchio, balsamic dressing and shaved parmesan $5.95

Insalata di Cesare: Caesar salad $6.95

Insalata Mista: Mixed organic green salad with tomatoes, carrots, balsamic dressing & shaved parmesan $5.95

lnsalata di Barbabietola: Red beet, artichokes, shaved parmesan, baby arugula & balsamic dressing $ 8.95

Insalata Caprese: Fresh tomatoes, buffalo mozzarella and fresh basil with olive oil $9.95

LE PASTE (Pasta)

Penne AIla Vodka: Smoked bacon, chopped tomato, vodka & tomato sauce in a touch of cream $ 11.95

Penne AI Sugo Toscano: Penne pasta with a special homemade tuscan style meat sauce $12.95

Penne Alla Bisanzio: Tomato sauce, mozzarella and basil $10.95

Fettuccine Alfredo con Pollo: Homemade fettuccine with chicken in aIfredo sauce $12.95

Spaghetti con Polpettine Di Vitello: Spaghetti with veal meatballs & marinara sauce $12.95

Spaghetti Pomodoro e Basilico: Spaghetti with fresh tomato sauce and basil $10.95

Fusilli Primavera: With roasted carrots, peppers, diced zucchini, eggplant, tomato sauce and mozzarella $1 0.95

Ravioli AI Pomodoro e Timo: Ricotta and spinach ravioli with thyme & tomato sauce $12.95

LE PASTE DELLA GROTTA DEL MARE

Grotto del Mare: Fresh homemade black Linguine with shrimp, clams, calamari, mussels, basil & chopped tomatoes in a red sauce $15.95

Fettuccine Mare e Monti: Fresh homemade pasta with wild mushrooms & shrimp in a pink sauce $13.95

Fettuccine Pesto e Gamberi: Fresh homemade, pasta with pesto sauce & shrimp $13.95

Spaghettini Ai Gamberetti: Thin spaghetti with shrimp in a mildly spiced tomato sauce $13.95

Spaghetti Alle Vongole Veraci: Fresh manila clams & julienne of zucchini in a red or white sauce $13.95

Linguini Nere Con Calamari: Fresh homemade black Iinguini with sauteed calamari & arugula in a mildly spiced tomato sauce $13.95

Linguini Nere All 'Aragosta: Fresh homemade black Iinguini with lobster meat & avocado in arrabbiata sauce $14.95

I PESCI E LE CARNI (Fish & Meat)

Tagliata Alla Fiorentina: Sirloin steak, on garlic olive oil, served with tricolore salad & roasted potatoes $17.95

Pollo Alla Parmigiana: Served with half penne pomodoro sauce $12.95

Scaloppine di Vitello ai Funghi: Mixed wild mushrooms, sauteed in a white wine sauce served with roasted potato & vegetabIes $14.95

Petto di Pollo: Chicken breast with vegetables and roasted potatoes $12.95

Salmone dorato in Forno: Champagne, dijon mustard, lemon sauce, served with mediterranean couscous and julienne vegetables $15.95

THIN CRUST PIZZA

Margherita: Fresh tomato sauce, mozzarella and basil $8.95

Abruzzese: Spicy salami, fresh tomato sauce, mozzarella, oregano & basil $10.95

Arrabbiata: Spicy, fresh chopped tomatoes, mozzarella, garlic, olive oil & basil $9.95

Funghi Misti: Fresh mozzarella, tomato sauce and mixed wild mushrooms $9.95

Napoletana: Fresh tomato sauce, mozzarella, anchovies, capers, oregano & basil $9.95

Alla Grotta: Shrimp, clams, mussels, calamari, fresh tomato sauce & a dash of spice $13.95

Bresaola: Dried cured valtellina beef sliced thinly, rugula, parmigiano reggiano, mozzarella and fresh tomato sauce $12.95

Cappola: Dried cured pork sliced thinly parmigiano reggiano, mozzarella & fresh tomato sauce (Sweet or Hot) $11.95

DiParma: Fresh tomato sauce, mozzarella, mixed wild mushrooms & prosciutto di Parma $12.95

DOLCI (DESSERTS)

Tiramisu $4.95

Swiss Chocolate Mousse $4.95
Dark Chocolate mousse on a chocolate sponge base, dusted with cocoa powder

Tartufo Limoncello $5.95
Lemon Gelato with limoncello (lemon liqueur)

Panna Cotta $4.95
Bavarian cream custard

Profiteroles al Cioccolato $5.95
Cream Puffs filled with vanilla ice cream topped with melted Swiss chocolate cake

Traditional New York Cheesecake $5.95
Flavored with a hint of vanilla

Crème Brulee $4.95
Varieties of Ice Cream

Corkage Fee 750ml Bottle $9.95

Parties of 6 people or more will be added $20% Gratuity

Minimum Credit Card Charge $15.00 per Card