|
Cuisine
Japanese
Neighborhood:
Brooklyn - Park Slope
Take-out Available
Delivery Available
Brunch Available
Hours
Sunday
1pm - 11pm
Monday - Thursday
noon - 11pm
Friday-Saturday
Noon - Midnight
|
Fuji San Menu
Appetizers
Hijiki $4.25
marinated Japanese seaweed with bean curd and carrots
Ika-Age $4.50
marinated squid lightly deep fried and served with a dipping sauce on the side
Wasabi Shumai $4.95
Shrimp Balls $4.50
combination of shrimp, black mushrooms, and bacon blednded with onion and ginger
Sunomono $5.75
the original Japanese version of salad. A delightful, sour yet slightly sweet flavor combination of cucumber and marinated raw fish
Yu Tofu $3.95
boiled bean curd served in special seasoned broth
Age-Tofu $3.95
deep fried bean curd served with savory sauce
Mixed Oshinko $4.95
mixed Japanese pickles
Gyoza $4.25
stuffed fried dumplings with meat and vegetables Japanese style
Yasai Gyoza $4.25
stuffed vegetable dumplings wrapped in green spinach dough
Yakitori $4.25
broiled chicken on skewer served with teriyaki sauce
Nasu $3.75
baked eggplant Japanese style served with Chef's Misuyaki
Tatsuta-Age $4.50
chicken chunks marinated in soy sauce, sake wine and deep fried
Chicken Maki $4.25
cheese and salami rolled with chicken and deep fried to golden brown
Yaki Crab Sticks $4.50
baked crab sticks with Chef's special sauce
Beef Negimaki $5.95
Scallions wrapped in thinly sliced beef served with teriyaki sauce
Shumai $4.25
stuffed shrimp dumlings
Tempura $5.25
shrimp and variety or vegetables gently fried with a uniquely delicate batter
Sashimi $7.25
filet of thinly sliced raw fish served with green mustard and soy sauce
Sushi $6.50
assorted raw fish with each piece over a small mound of seasoned rice
Oshitashi $3.95
boiled cold spinach served with katsuobushi(dried bonitos) and soy sauce
Watercress $3.95
fresh watercress sauteed in a mild garlic and seasame sauce
Idako $5.95
marinated baby octopus
Seaweed Salad $5.95
marinated seaweed
Spring Roll $3.95
Japanese egg roll
Soy Bean(Edamame) $3.25
Soups and Salads
Miso Soup $1.95
soy beans with bean curd and scallions
Clear Soup $1.95
special chicken soup
House Special Soup(for 2) $4.85
sliced pork, bean curd, mushroom, and scallion in a miso soup base
Garden Fresh Salad $3.25
Fujsan Seafood Salad $6.75
assortment of fresh vegetables, seaweed, shrimp, scallops, crabstick served with chef's savory sauce
Entrees (Teriyaki):
choice of meat marinated in a delicately special teriyaki sauce
Teriyaki $13.95
Tuna Teriyaki $13.95
Flounder Teriyaki $12.25
Salmon Teriyaki $13.50
Beef Steak Teriyaki $13.95
Chicken Teriyaki $11.95
Pork Teriyaki $10.25
Tofu Teriyaki $8.50
Shrimp Teriyaki $12.95
Vegetable Teriyaki $8.00
Sea Combo Teriyaki $16.50
Chilean Seabass Teriyaki $15.50
Entrees (Tempura):
Choice of shrimp, vegetables, fish or chicken deep fried in a light batter w/ sauce on the side.
Shrimp Tempura $11.95
shrimp only
Vegetable Tempura $8.50
vegetable only
Fujisan Tempura $12.95
shrimp, fish, and vegetables
Chicken Tempura $9.25
chicken and vegetables
Fish Tempura $9.25
fish and vegetables
Entrees (Sakana Butter-Yaki):
Choice of fish, light batter, broiled and served with our chef' special butter yaki sauce
Salmon Butter-Yaki $13.50
Seafood Butter-Yaki $16.95
Flounder Butter-Yaki $12.25
Beef Negimaki Dinner $13.25
rolled beef studded with scallion and cheese served with teriyaki sauce
Yosenabe $12.50 for one $22.50 for two
a gathering of seafood, chicken, vegetalbes simmered in a rich broth and served in a hot pot
Tonkatsu $10.95
sliced filet of pork cutlets in breaded batter served with tonkatsu sauce
Chicken Karage $10.95
chicken seaoned with ginger sauce and crispy fried
Ginger Steak $13.95
tenderloin steak broiled and served with our delicious ginger sauce
Scallops Yaki $13.50
scallops and savory vegetables delicately sauteed with special seasonings
Bento (Combination Dishes)
Tonkatsu and Gyoza $10.95
Tempura and Gyoza $11.95
Kara-Age and Gyoza $10.95
Tempura and Teriyaki Beef $13.95
Scallops Yaki, Kara-Age and Shumai $15.95
Sushi, Karage, and Shumai $16.50
Noodles:
Japanese noodle soup with mixed vegetable and choice of meat, udon or soba noodle
Chicken or Beef Noodle Soup $7.55
Mixed Mushroom Noodle Soup $7.55
Seafood Noodle Soup $8.50
Vegetable Noodle Soup $7.55
Tempura Udon $7.55
shrimp and vegetable tempura in noodle soup
Okinawa Udon $7.55
deep fried chicken, shrimp dumpling, and vegetabes in noodle soup
Nabeyaki Udon $8.95
shrimp tempura, chicken, vegetable, and egg in noodle soup
Yaki Udon $8.25
chicken, beef, pork or vegetables
From the Sushi Bar
Chirashi-Sushi $14.95
assorted sliced raw fish on a bed of seasoned rice
Sushi Regular $11.95
assorted raw fish(7 pieces) with each piece over a mound of rice and a roll of kappa maki
Sushi Deluxe $14.95
assorted raw fish(9 pieces) with each piece over a mound of rice and a roll of tuna maki
Tekka Maki $10.95
three rolls of tuna wrapped in a seasoned rice and seaweed
Kappa Maki $8.15
three rolls or cucumber wrapped in seasoned rice and seaweed
Maki Combo Roll $10.95
1 California Roll, 1 tuna and 1 yellow tail wrapped in seaweed
Futomaki $8.75
a jumbo roll of seasoned rice and seaweed filled with egg and cucumber in the center
Baby Futomaki $4.75
(4 pieces) soup or salad not included
Una-Ju $14.75
broiled eel glazed with our special tangy eel sauce over rice with pickles
Sashimi Regular $12.95
assorted raw fish
Sashimi Deluxe $15.95
our Chef's special assortment
Maguro Sushi Dinner $14.75
seven pieces of tuna sushi and one roll of Tekka Maki
Sushi and Sushimi $18.25
mixed sliced raw fish and mixed sushi(for 1)
Fujisan Special Sushi(for 2) $27.95
our Chef's special roll and 14 pcs. of assorted sushi(for 2)
Su-Sa-Ma Combo $39.95
our Chef's creative combination of sushi, sashami, maki for your enjoyment(for 2)
Love Boat $59.95
our Chef's artistic creation of sushi, sashami, maki, and a hand roll(for 2)
California Dinner Roll $10.95
three
Sushi a la Carte:
Minimum order two peiecs and quail eggs plus $.50, Daily fresh from the ocean
Tuna (Maguro) $2.50
Salmon (Sake) $2.50
Yellow Tail (Hamachi) $2.50
Giant Clam (Mirugai) S.P
Round Clam (Aoyaki) $1.95
Smoked Salmon $2.50
Shrimp (Ebi) $2.00
Octopus (Tako) $1.95
Squid (Ika) $1.95
Fluke (Hirame) $2.00
Tile (Amadai) $1.95
Sea Bass (Suzuki) $1.95
Sweet Shrimp (Amaebi) $2.00
Sea Trout (Umimatsu) $1.95
Crab Stick (Kani) $1.75
Egg Cake (Tamago) $1.75
Mackerel (Saba) $1.75
Bonito (Katsuo) $2.00
Tuna Belly (Toro) S.P
Flying Fish Roe (Tobikko) $2.50
Salmon Roe (Ikura) $2.50
Smelt Roe (Masago) $2.00
Eel (Unagi) $2.50
Sea Urchin (Uni) $S.P
Red Snapper (Tai) $1.95
Inari (Bean Curd) $1.75
Egawa (FlukeFin) $1.95
White Tuna $2.50
Maki(Roll) or (Hand Roll)
Crazy Horse Maki(Chef's Roll) $5.95
crab stick, avocado, cucumber, kaiware, masago, and topping
Boston Maki $5.95
cucumber, tuna, lettuce, crab stick, mayonnaise, avocado, and masago
Alaska Maki $5.95
cucumber, salmon, crab stick, avocado, and masago
Unagi Maki $5.00
broiled eel and cucumber
Sakekawa Maki $3.95
broiled salmon skin and cucumber
Hamachi Negi $3.95
yellow tail chopped with scallions
California Roll $3.95
crab stick, avocado, and masago
Tekka Maki $3.95
tuna and seasoned rice in seaweed
White Fish Maki $3.50
white fish chopped with scallions
Tako Maki $3.25
Octopus wrapped in seasoned rice and seaweed
Samurai Maki $3.50
Mackerel with pickled ginger wrapped in seasoned rice and seaweed
Fresh Salmon Maki $3.75
Smoke Salmon Maki $4.25
Shrimp with Cucumber or Avocado $3.75
Spicy Tuna with Masago $4.95
tuna, hotsauce, and masago
Ikura with Shiso Leaf $5.50
salmon roe with mint leaf
Uni with Shiso Leaf $6.50
sea urchin with mint leaf
Tempura Maki $5.95
breaded shrimp, masago, and cucumber
House Specials
Philadelphia Roll $5.95
Fried Tempura Roll $5.95
fresh salmon, masago, scallion, and radish
Dragon Roll $12.95
Rainbow Roll $12.95
2 H/R Salmon Skin $6.25
Vegetarian (Sushi and Maki)
Yamagobo Maki $3.00
pickled burdock root wrapped in seasoned rice and seaweed
Nori Maki $3.00
pickled squash wrapped in seasoned rice and seaweed
Plume Paste with Shiso Leaf $3.00
sour plum paste with mint leaf
Special Vegetable Maki $4.25
lettuce, cucumber, burdock root, avocado, and oshiko
Kappa Maki $3.00
cucumber, seasame seed, and seasoned rice in seaweed
Oshinki Maki $3.00
pickled radish wrapped in seasoned race and seaweed
Avocado Maki $3.00
Healthy Maki $10.95
one roll of lettuce or seaweed, one roll avocado or cucumber and one roll of asparagus
Vegetarian Sushi $11.50
one roll of avocado with cucumber and seven pieces of vegetables sushi
Inari Maki $3.00
sweet bean curd
|
