Fleming’s Prime Steakhouse & Wine Bar is the ultimate steakhouse destination for people seeking a stylish, lively and contemporary dining experience. Nationally renowned for our USDA Prime beef and steakhouse fare, Fleming’s is equally celebrated for the ‘Fleming’s 100’, our award-winning wine list that features 100 wines by-the-glass, many available at $10 or less. While Prime beef reigns supreme, other flavorful dishes offered include chops, freshly grilled fish and poultry, generous salads and side orders. Whether you’re enjoying a casual bite and glass of wine in our bar or an evening of indulgent dining, our goal at Fleming’s is to provide an ongoing celebration of exceptional food and wine, to be enjoyed in the company of friends and family. We look forward to the pleasure of your company.
Flemings Prime Steak House Nashville Menu
Menu and prices subject to changeFlemings also offers a comptete Gluten Free Menu
Starters
CHILLED SEAFOOD TOWER* alaskan king crab, ahi tuna poke, shrimp cocktail, north atlantic lobster tails 1080/1870 cal
Serves 1-2 | 70 Serves 4-6 | 140BURRATA WITH PROSCIUTTO charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini 660 cal | 15
BEEF CARPACCIO* caper-creole mustard sauce & red onion 930 cal | 20
SHRIMP COCKTAIL horseradish cocktail sauce 300 cal | 21
SEARED PORK BELLY pan-seared, creamy goat cheese grits, fig demi glace 630 cal | 16
CRAB CAKES roasted red pepper & lime butter sauce 730 cal | 22
SWEET CHILI CALAMARI lightly breaded, tossed with sweet chili sauce 920 cal | 18
AHI TUNA POKE STACK* avocado, cucumber, caviar, lavash crackers, soy ginger 350 cal | 22
Market Salads & Classic Soups
FLEMING'S SALAD** walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette 310 cal | 12
WEDGE SALAD bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze 510 cal | 13
CAESAR SALAD hearts of romaine, parmesan, fried capers, crispy prosciutto 270 cal | 12
FRENCH ONION SOUP baked with gruyère & parmesan cheeses 500 cal | 14
LOBSTER BISQUE north atlantic lobster, spiced sherry cream 510 cal | 15
Signature Steaks
Served with a choice of our signature butters: béarnaise, 160 cal; smoked chili, 160 cal; herbed horseradish, 130 calClassic Cuts
MAIN FILET MIGNON* 490 cal 11 OZ | 54
PETITE FILET MIGNON* 410 cal 8 OZ | 47
PRIME NEW YORK STRIP* 1180 cal 16 OZ | 59
CERTIFIED ANGUS BEEF RIBEYE* 1150 cal 14 OZ | 52
Specialty Cuts
PRIME BONE-IN RIBEYE* 1360 cal 20 OZ | 61
PRIME DRY-AGED RIBEYE* 1340 cal 16 OZ | 65
PRIME TOMAHAWK* 1700 cal 35 OZ | 93
Over the Top
SEARED PORK BELLY
fig demi glace 280 cal | 13DIABLO SHRIMP
spicy barbecue butter sauce 650 cal | 14JUMBO LUMP CRAB MEAT
oscar style with béarnaise sauce 290 cal | 13TRUFFLE-POACHED LOBSTER*
béarnaise sauce & caviar 460 cal | 18
Beyond Steaks
DOUBLE BREAST OF CHICKEN all-natural, roasted, white wine, mushroom, leek & thyme sauce 580 cal | 38
BARBECUE SCOTTISH SALMON FILLET* mushrooms, barbecue glaze 810 cal | 45
MISO GLAZED CHILEAN SEA BASS* sautéed with sesame-orange spinach & arugula, pickled red onion 850 cal | 47
ALASKAN KING CRAB LEGS with crab nectar 890 cal | 76
SEASONAL FEATURED LOBSTER TAILS with drawn butter 750 cal | 57
Sides
FLEMING'S POTATOES potatoes au gratin, creamy
cheddar & monterey jack cheese blend, leeks,
jalapeño 1040 cal | 14BAKED POTATO PLAIN OR LOADED cheddar, sour
cream, bacon, butter, scallions 370/760 cal | 12MASHED POTATOES butter, kosher salt, cracked black
pepper 580 cal | 12SIGNATURE ONION RINGS panko-crusted, smoked
jalapeño aioli 610 cal | 12CHIPOTLE CHEDDAR MACARONI & CHEESE
cavatappi, smoked cheddar, chipotle panko
breadcrumbs 1270 cal | 13NORTH ATLANTIC LOBSTER MACARONI & CHEESE tender
lobster, cavatappi, smoked cheddar, chipotle panko
breadcrumbs 1500 cal | 21SAUTÉED MUSHROOMS button, shiitake & portobello
mushrooms, fresh garlic 550 cal | 13CREAMED SPINACH blended with parmesan, cream,
spices 870 cal | 12CRISPY BRUSSELS SPROUTS & BACON flash-fried, bacon
vinaigrette, diced bacon 800 cal | 13ROASTED ASPARAGUS herb butter 260 cal | 14
Flemings Steak House Nashville Kids Menu
Menu and prices subject to change12 and under; includes choice of beverage
Starter
FLEMING'S SALAD**
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette 310 cal
Entrées
all entrées except Mac & Cheese served with side of french friesCHICKEN TENDERS
crispy chicken breast tenders 640 cal | 16FILET MIGNON*
our leanest, most tender cut of beef 220 cal | 22MAC & CHEESE
a Fleming's favorite, topped with crisp bacon 1250 cal | 16
Dessert
choice of oneCARROT CAKE
three-layer cake with cream cheese frosting, drizzle of caramel 630 calCHOCOLATE GOOEY BUTTER CAKE
honeycomb brittle, chocolate sauce & caramel 520 calNEW YORK CHEESECAKE
classic preparation, topped with caramel & fresh citrus 550 calFlemings Steak House Nashville Dessert Menu
Menu and prices subject o changeCHOCOLATE LAVA CAKE** | 15
rich chocolate cake with a molten center of Callebaut belgian chocolate, served with premium vanilla ice cream & chopped pistachios
1340 calNEW YORK CHEESECAKE | 14
classic preparation, topped with caramel & fresh citrus
1100 calCRÈME BRÛLÉE | 13
creamy vanilla bean custard served with fresh seasonal berries
820 calCARROT CAKE | 13
three-layer cake with cream cheese frosting, drizzle of caramel
1260 calKEY LIME PIE | 12
fresh key lime, graham cracker crust, chantilly whipped cream
740 calFRESH BERRIES & CHANTILLY CREAM | 13
fresh seasonal berries served with a side of chantilly whipped cream
180 calCHOCOLATE GOOEY BUTTER CAKE | 13
honeycomb brittle, chocolate sauce & caramel
780 cal
COFFEE SERVICE
FRESHLY BREWED COFFEE | 4
0 calESPRESSO | 6
15 calCAPPUCCINO | 6
80 cal
Fleming's Prime Steakhouse & Wine Bar - Nashville
Place Category: American, Delivery, Seafood, Steakhouses, and Wine Bars
