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Cuisine
Italian
Neighborhood:
Brooklyn - Bensonhurst
Take-out Available
Delivery Available
Hours
Sunday
1pm-9pm
Monday-Thursday
4pm-10pm
Friday-Saturday
4pm-11pm
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Europa Menu
Antipasti
Calamari Fritti $9.00
Crispy Fried Clamari
Shrimp Cocktail $8.00
Vongole al Forno $8.75
Baked Clams
Carpaccio Filetto di Manzo $10.50
Thin raw slices of pepper crusted Filet Mignon served on arugula, Shaved Parmigiano and cold Pressed extra virgin olive oil
Zuppa di Cozze Prince Edward Island $10.00
mussels, steamed in fresh tomato, garlic and white wine sauce
Mozzarella e Pomodoro Homemade $9.00
mozzarella laced with vine ripe tomatoes,roasted peppers and Calamata olives
Pepperoni Ripieni (House Specialty) $9.50
Italian peppers stuffed with sausage, broccoli rabe, shiitake mushrooms, fresh artichokes hearts, roasted red peppers and mozzarella, in a fresh tomato and basil sauce
Portobello alla Griglia $8.95
Grilled Portobello mushrooms served with balsamic sauce and oven dried tomatoes
Polpi Arricciati $12.00
Curly baby octopus grilled, topped with Sauteed Fresh tomatoes
Insalate/Minestre
Insalata alla Cesare $6.50
Ceasar Salad
Insalata $7.50
Tri-Colore Nests of tender torn Arugula, Endive and Radicchio, Garnished with roasted pignoli nuts and goat cheese, in a raspberry vinaigrette
Insalata della Casa $7.50
A cornucopia of fresh baby California greens, tomatoes, cucumbers, Bermuda onions and hearts of palm, infused with balsamic vinaigrette
Tortellini in Brodo $6.95
Tortellini in a homemade chicken broth
Pasta e fagioli $6.95
White beans, pancetta and pasta Tuscan Style
Soup of the Day $p/a
Verdure/Vegan
Pizzocheri alia Contadina App
Linguine organic tossed with mushrooms, asparagus roasted peppers, broccoli florets, carrots and leeks in a Fresh tomato concasse
Spinach or Broccoli Affogati $7.00
Sauteed with garlic and olive oil
Zucchini Fritti $6.00
Shoestrings of crispy zucchini
Broccoli di Rape Affogati $7.50
Sauteed with garlic and olive oil
Pollo
Polio di Nino $16.00
Sauteed breast of chicken, with a light fluffy egg batter, Topped with Parma prosciutto, grilled zucchini and melted Mozzarella, finished in madeira sauce
Polio a Piacere $15.50
Breast of chicken any style, Piccata, Francese or Marsala
Polio in Agrodolce $16.00
Sauteed chunks of boneless chicken breast, sausage, Crimini Mushrooms and Artichoke hearts Bedded on soft polenta, Finished in a Spanish Sherry wine Sauce
Carne
Cotoletta alia Parmigiana $16.95
Veal cutlet baked with tomato sauce and mozzarella
Scaloppine Piacere $16.95
Veal any style, Marsala or Francese
Veal Europa (House Specialty) $20.00
Scaloppine of veal, baby shrimp, artichokes, asparagus, shiitake mushrooms and sundried tomatoes In a light cognac sauce, served with potato puree
Agnellino ai Ferri $24.50
Grilled Baby Lamb Chops with a rosemary and garlic sauce, served with polenta
Spiedini Siciliani $17.00
Grilled veal rollatini
Cotoletta Giardino $18.95
Breaded veal cutlet topped with fresh garden salad
Pesce
Salmone alia Griglia $18.00
Grilled Atlantic Salmon, with a wild mushroom ragu in an Aged Balsamic vinegar sauce, served with puree of potato
Gamberoni alia Oreganata $20.00
Jumbo Shrimps baked with bread crumbs in a garlic, lemon and fresh herb sauce
Branzino del Mediterraneo (House Specialty) $22.50
Whole Grilled Mediterraneo Sea Bass Served with Bed of Daily Vegetables
Cacciucco alla Fiorentino $24.00
Young lobster, tail, shrimp, scallops,calamari, clams and mussels, in a light spicy tomato sauce, served on a bed of linguine
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