Engine Co. No. 28 644 S. Figueroa St. Los Angeles, CA 90017 • 213-624-6996

Cuisine
American

Neighborhood
Downtown LA

Cross Street
7th and Wilshire

Ambiance
Up-Scale Casual

Dress Code
Business Casual

Features
Bar Dining
Delivery Available
Personal Wines Welcome (Corkage Fee)
Full Bar
Takeout Available

Reservations
Suggested

Parking
Valet (charge)

Payment Methods
AMEX
Dinners Club
Mastercard
Visa

Private Rooms
Semi private mezzanine - accommodates 20 guests

Hours
Monday - Friday
11:15am - 9:00pm

Saturday - Sunday
5:00pm - 9:00pm.

Engine Co. No. 28 Dinner Menu
(menu subject to change without notice)

Appetizers

Grilled Garlic Bread 6.00
Black Olive Tapenade, Marinated Plum Tomatoes, Shaft Blue Cheese

Three Alarm Cheese Quesadilla 6.50
Tropical Fruit Relish, Fresh Guacamole & Salsa
...with Grilled Chicken 10.50

Spicy Garlic Fries 5.75 / 6.75
Red Chili Flakes, Garlic Infused Malt Vinegar

Firehouse Onions 5.75 / 6.75
Thinly Sliced & Fried

Chips & Salsa 6.00
Fresh Tortilla Chips, Pico de Gallo, Guacamole

Mini Pan-Fried Louisiana Crab Cakes 8.75
Rémoulade Sauce

Grilled Asparagus 9.25
Buffalo Mozzarella, Pear Tomatoes and Pesto Sauce

Deep Fried Calamari 10.00
Rémoulade and Cocktail Sauce

Beef Carpaccio 10.50
Truffle Oil-Creole Mustard Sauce, Capers

Smoked Salmon 11.00
Potato Pancake, Crème Fraîche

Nacho Platter 11.00
Homemade Totilla Chips, Chili, White Beans, Pico de Gallo, Cheddar Cheese

Breaded Spicy Buffalo Wings 13.00
Carrots and Celery, Blue Cheese Dressing

Soups and Chili cup / bowl

Soup of the Day 5.00 / 6.00
Regular or Vegetarian

Roasted Sweet Corn Chowder 5.00 / 6.00
a Firehouse Tradition

Chunky Gazpacho 5.00 / 6.00
Sour Cream

Vegetarian Chili 7.00 / 10.00
White Beans, Roasted Green Chiles Pico de Gallo, Fresh Guacamole,
Fresh Tortilla Chips on the side

Firehouse Chili 8.00 / 11.00
Aged Angus Beef, Roasted New Mexico Chiles Warm Sopapillas,
Cheddar Cheese, Green Onions on the side

Salads

Mixed Organic Field Greens 9.00
Garlic Croutons
Caesar Salad Grated Parmesan Cheese 9.00
...with Grilled Chicken Breast 13.00

Organic Romaine Hearts 9.50
Shaft Blue Cheese, Pear Tomatoes

Mediterranean Style Spinach & Arugula 9.50
Shaved Parmesan Cheese, Kalamata Olives
...with Grilled Chicken Breast 13.50

Portabello Mushroom Salad 9.50
Spinach, Roasted Bell Peppers, Eggplant, Red Onion

Grilled Ahi Tuna Salad 15.50
Black Pepper & Sesame Crusted Tuna, Mixed Greens

Cobb Salad 11.50 /16.00
Chicken, Bacon, Egg, Blue Cheese, Tomato, Avocado

Buffalo Chicken Salad 15.00
Chopped Romaine Lettuce, Celery, Carrots

From the Oven and Grill

Creole Red Beans & Rice 16.25
Grilled Andouille Sausage

Roasted Chicken Pot Pie 16.25
Buttermilk Biscuit Crust

Grilled Fresh Calf's Liver 18.25
Mashed Potatoes, Pepper Bacon, Sweet Caramelized Onions

Engine Co. Meatloaf 19.00
Mashed Potatoes, Sautéed Spinach

Southern Style Pan-Fried Chicken 19.25
Mashed Potatoes, Sautéed Spinach

Chicken Fried Steak 19.25
Mashed Potatoes, Country Gravy, Coleslaw

Grilled Double Chicken Breast 19.25
Mashed Potatoes, Vegetables, Pico de Gallo

Braised Lamb Shank 20.00
Slowly Cooked until Tender, Pappardelle Noodles

Grilled Bone-In Pork Chop 20.00
Apple-Onion Marmalade, Mashed Potatoes, Vegetables

Grilled Skirt Steak 20.50
Onion-Mustard Marinade, Mashed Potatoes, Vegetables, Jalapeño Jelly

Dry-Aged New York Steak (10 oz.) 26.50
Mashed Potatoes, Vegetables, Jalapeño Jelly

Filet Mignon (10 oz.) 28.75
Horseradish Mashed Potatoes, Sautéed Spinach, Three Peppercorn Sauce

Porterhouse (18 oz.) 33.00
Horseradish Cream Sauce, Baked Macaroni, Steamed Haricot Verts

Pastas and Lighter Fare

Capellini 15.00
Fresh Tomatoes, Sliced Garlic, Basil with Garlic Toast

Rigatoni 15.75
Grilled Chicken, Roasted Peppers, Cream

Linguini 16.00
Shrimp, Basil, White Clam Sauce

1/2 Sandwich (Meatloaf, Turkey, or Chicken)
& Cup of Soup 12.00

Vegetarian Pesto And Asparagus Risotto 12.50
Vegetable Broth

Grilled Rosemary Skewered Salmon 15.50
Aromatic Rice Blend, Vegetables

Mixed Vegetable Platter 14.50
Assortment of Grilled and Sautéed Vegetables
...with Grilled Chicken or Grilled Ahi Tuna 18.50

Sandwiches
Served with French Fries, Firehouse Chips or Coleslaw

Cold Meatloaf Sandwich 11.25
Toasted White Bread, Russian Dressing

Fresh Roasted Turkey Breast Sandwich 11.25
Toasted Corn-Rye, Russian Dressing, Cranberry Sauce on the side

Clubhouse Sandwich 13.00
Toasted White Bread, Fresh Roasted Turkey Breast, Pepper Bacon

Turkey Burger 11.25
Whole Wheat Roll, Chipotle Aioli on the side

Portabello Mushroom Sandwich 11.25
Grilled Ciabatta, Grilled Onions, Roasted Eggplant

Hamburger 11.75
Toasted Sourdough with all the fixings

Cheeseburger 12.00
Toasted Sourdough, Cheddar Cheese, and all the fixings

Grilled Chicken Breast Sandwich 12.25
Toasted Honey Wheat, Roasted Bell Peppers, Watercress

Crab Cake Sandwich 13.00
Sesame Bun, Rémoulade Sauce

Fried Shrimp Po-Boy 13.00
Firehouse French Baguette, Rémoulade Sauce

Grilled Ahi Tuna Sandwich 15.00
Sesame Bun, Mustard-Soy Mayonnaise, Pickled Ginger

New York Steak Sandwich 15.00
Grilled Garlic Bread, Tomatoes, Watercress

A $2.50 plate charge will be added to split items.

Desserts

Fresh Berry Shortcake 8.00
Traditional Style

Vanilla Crème Brûlée 8.00
...with Fresh Berries 8.50

Caramelized Banana Napoleon 8.00

Old-Fashioned Rice Pudding 8.00

Hot Fudge Sundae 8.00

Apple Pie (Heated Requires 10 minutes) 8.00
...à la Mode 8.50

911 Fudge Brownie Sundae 8.00

Lemon Meringue Pie About a Mile High 8.00

Double Chocolate Layer Cake 8.00
...with Fresh Berries 8.50

Fresh Berries 8.00
Crème Anglaise

New York Style Cheesecake Berry Sauce 8.00
...with Fresh Berries 8.50

Non-Fat Sorbet 8.00
Raspberry, Lemon and Mango

Vanilla Ice Cream 8.00
...with Fresh Berries 8.50