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Chef Nunzio invites you to join us at Emilia's for a taste of Italy that you cannot resist!
Emilia’s Restaurant MENU
ANTIPASTI FREDDI (Cold Appetizers)
Cold Antipasto Classico 8.95
Salami, Sopressata, Pimento, Anchovies, Provolone, Capiccola, Fresh Mozzarella & Giardiniera (Pickled Vegetables)
Mozzarella Fantasia 8.95
Fresh Mozzarella, Roasted Peppers, Sundried Tomatoes and Fresh Basil with Olive Oil
Shrimp Cocktail 9.95
Jumbo Shrimp served with our Cocktail Sauce
Clams on the Half Shell 7.95
ANTIPASTI CALDI (Hot Appetizers)
Stuffed Artichoke 5.95
Artichoke Stuffed with our Blend of fine Breadcrumbs, Herbs and Spices with a Splash of Extra Virgin Olive Oil
Antipasto Della Casa 9.95
Jumbo Shrimp, Clams and Mussels with Roasted Peppers and Eggplant Rollatini in our Garlic White Wine Sauce with a Touch of Marinara Sauce
Clams Oreganata 8.95
Fried Calamari 10.95
Served with our Traditional Marinara Sauce
Mussels Marinara 8.95
Steamed Mussels with our Garlic White Wine and Marinara Sauce
Mozzarella Sticks 4.95
Served with our Traditional Marinara Sauce
INSALATA (Salad)
Insalata Della Casa 5.95
Crispy Lettuce, Tomatoes, Onions, Carrots and Bell Peppers with Our Own House Vinaigrette
Insalate Tre Colore 6.95
Garden Fresh Arugala, Radiccio and Endive with Our Own House Vinaigrette
Caesar Salad 6.95
Leafy Green Romaine Lettuce with Croutons, Parmigiano Cheese and Tangy Caesar Dressing
Arugula Salad 6.95
ZUPPA (Soup)
Pasta e Fagioli 5.95
Pastina in Brodo 5.95
Pasta e Piselli 5.95
PASTA
Spaghetti with Meatballs or Sausage in Tomato Sauce 12.95
Liguini with Fresh Clam Sauce - White or Red Sauce 15.95
Rigatoni Boscaiola 16.95
Short tubular Pasta tossed with Red Onions, Fresh Italian Sausage, Wild Mushrooms and Fresh Tomatoes on Our Garlic Wine Sauce
Penne alla Vodka 12.95
Penne with a Fresh Tomato, Vodka and Cream Sauce
Pasta Primavera 13.95
Pasta with Garden Vegetables in Our Red Sauce or Consumme
Fettuccine Siciliano 13.95
Fresh Fettuccine with Sauteed Eggplant and Fresh Tomatoes in Our Garlic White Wine Sauce
Fettuccine Forestiere 14.95
Fresh Homemade Fettuccine in Our Alfredo Cream Sauce tossed with Fresh Mushrooms, Chicken and a Sprinkle of Parmigiano Cheese
Cavatelli 12.95
Delicious Ricotta Dumplings with Filetto di Pomodoro and Basil
Gnocchi Bolognese 12.95
Potato-based Dumplings served with Our Own Meat Sauce
Cheese Ravioli 12.95
Lasagna with a Meatball 12.95
Vegetable Lasagna 12.95
Fettuccine Alfredo 12.95
Manicotti 12.95
Homemade Manicotti
POLLO (Chicken)
Chicken Parmigiana 13.95
Chicken Marsala, Francese or Picatta 14.95
Chicken Scarpariello 15.95
Sauteed Chicken on the Bone with Peppers, Mushrooms & Potatoes in Our Garlic Lemon Sauce
Chicken Cutlet Daniela 15.95
Chicken Cutlet topped with Roasted Peppers, Mushrooms and melted Provolone, Mozzarella and a Touch of Our Marinara Sauce
Chicken Cutlet Siciliana 15.95
Chicken Cutlet with Grilled Eggplant Baked with Our Own Tomato Sauce and Mozzarella
Chicken Tre Funghi 15.95
Sauteed Chicken Breast with Portobello, Shitaki, Button Mushrooms and Fresh Tomatoes in Our Delicious Garlic Wine Sauce
VITELLO (Veal)
Veal Parmigiana 18.95
Veal Marsala, Francese or Picatta 20.95
Veal Saltimbocca 21.95
Milk Fed Veal sauteed with White Wine in Our Brown Sauce Topped with Prosciutto and served on Bed of Spinach
Veal Siciliana 19.95
Veal Cutlet topped with Grilled Eggplant baked with Our Own Tomato Sauce and Mozzarella
CARNE (Steaks and Chops)
Grilled Shell Seak 19.95
Served in Our Own Madeira Pan Sauce with Vegetable of the Day
Pork Chops Pizzaiola 14.95
Grilled Pork Chops with Mushrooms and Peppers In Our Lite Marinara Sauce with a Touch of White Wine
Pork Chops with Hot and Sweet Peppers 14.95
Grilled Pork Chops with Hot and Sweet Peppers
PESCE (Fish)
Salmon Marechiaro 18.95
Fresh Filet of Salmon Pan Seared in Our Lite Marinara Sauce with a Touch of Clam Sauce
Salmon Livornese 18.95
Fresh Filet of Salmon pan seared with Red Onions, Capers and Black Olives in Our Lite Marinara Sauce
Filet of Sole Marechiaro of Livornese 16.95
Calamari and Scungilli 15.95
In Our Own Red Sauce served over Linguini
Shrimp Scampi 18.95
Jumbo Shrimp in Our Own White Wine Garlic Butter and Lemon Sauce served with Our Vegetable of the Day
Seafood Pescatore 21.95
Jumbo Shrimp, Clams, Mussels and Calamari in Our Lite Marinara Sauce served over Linguini
Shrimp Marinara 18.95
Served Over Linguini
SIDE ORDERS of:
Spinach or Broccoli 3.95
Broccoli Rabe 4.95
“OLD ITALIAN FAVORITES”
Eggplant Parmigiana 11.95
Eggplant Rollatini 11.95
DESSERTS
Nunzio's Homemade Ricotta Cheesecake 5
Italian cheesecake delicately textured with a hint of natural orange oil
Tiramisu 5
Layers of espresso drenched sponge cake and Mascarpone cream, dusted with cocoa powder
Homemade Cannoli 5
This delicious Italian dessert, imported from Sicily combines a chocolate coated pastry shell and a smooth filling of ricotta, candied fruit, and chocolate
Cassata 5
Traditional Sicilian semifreddo cream combining zabaglione and chocolate ice creams, a heart of semifreddo cream, candied fruit and carmelized hazelnuts
Bomba 5
Chocolate and vanilla ice cream separated by mixed sliced nuts with a cherry center, and coated with semi-sweet chocolate
Cocco Ripieno 5
Coconut sorbet filled into the natural fruit shell
Lemon Ripieno 5
Lemon sorbetto in natural lemon shell
Orange Ripieno 5
Orange sorbetto in natural orange shell
Peach Ripieno 5
Peach sorbet in natural peach shell
Black Forest 5
Short pastry chocolate base, 2 layers of chocolate sponge cake, Chantilly cream filling with dark cherries, topped with chocolate ribbon
Grandmother Cake 5
Fragrant short pastry base filled with pastry base filled with pastry cream a hint of lemon, topped with pine nuts, almonds and powdered sugar
LUNCH SPECIALS 11.95
Gnocchi with Meatball
Homemade Potato Gnocchi with a Meatball in Tomato Sauce
Baby Ravioli Raimondo
Cheese Ravioli with a Pesto Cream Sauce made of Arugula, Sun-dried Tomato, Roasted Peppers and Walnuts
Manicotti Fiorentina
Homemade Manicotti with Spinach and Ricotta in our Lite Marinara Sauce
Pork Braciola
Rolled Pork stuffed with Pignoli, Raisins and Breadcrumbs served with Penne
Lasagna with Meat or Vegetables
Homemade Pasta layered with Meat & Cheese or Vegetable & Cheese
Eggplant Rollatini
Rolled Eggplant stuffed with Ricotta and Mozzarella in Tomato Sauce
Grilled Salmon over Arugula
Salmon Marechiara
Fresh caught Salmon with a Clam in our Lite Marinara Sauce
Fried Calamari
Served over a Crisp salad with Tartar sauce
Frutta di Mare
Clams, Shrimp, Mussels & Calamari in our Marinara served over Linguini
Pork Chops Piazzaiola
Two grilled Pork Chops with Mushrooms and Peppers in Our Marinara Sauce
Pork Cutlet Arrabbiato
Pork Cutlet topped with Mushrooms, Hot Peppers & Mozzarella and a touch of Marinara Sauce
Chicken Due Funghi
Sautéed Chicken Breast with Portobello & Button Mushrooms in Our Lite Brown Sauce
Chicken Daniela
Chicken Cutlet with Roasted Peppers, Mushrooms & Mozzarella with a touch of Marinara Sauce
Chicken Arugala
Chicken Cutlet topped with Arugula salad
Grilled Chicken Breast over Caesar salad
Grilled Chicken Breast over Arugula, Radicchio & Tomatoes
Grilled Sliced Steak
Grilled Steak sliced over Garden Fresh salad with our Vinaigrette Dressing
Pasta al Forno Siciliano
Baked Pasta with Eggplant, Chopped Beef, Tomato Sauce, & Pecorino Romano Cheese
DINNER SPECIALS
APPETIZERS
Arancine & Panelle 8.95
An Authentic Taste of Sicily found on the Streets of Palermo and now at Emilia's Arthur Avenue! Arancine are Rice Balls stuffed with Ground Beef and Petite Green Peas Panelle are Lite Chick Pea Polenta Fritters
Stuffed Mushrooms with Sausage & Gorgonzola 8.95
Scrumptious Large Rustic Mushroom Caps Stuffed with Sausage & Gorgonzola
Mozzarella Caprese 9.95
Delicious Fresh Mozzarella made Right Here at Emilia's served with Roasted Peppers & Grilled Eggplant
Stuffed Peppers 8.95
Market Fresh Sweet Yellow Peppers Stuffed with Ground Beef, Risotto & Pecorino Romano Cheese in Our Own Marinara Sauce
Baccala Salad 8.95
Our Traditional Baccala Salad with Chunks of Baccala, Olives, Capers, Tomatoes & Celery with a Splash of Extra Virgin Olive Oil & Lemon
ENTREES
Baccala Livornese 18.95
Baccala with Black Olives, Capers in Our Lite Marinara Sauce served over Grilled Polenta
Sea bass Pepitotte 18.95
Fresh Caught Sea Bass baked in Parchment Paper Along with Artichoke Hearts, Zucchini, Mushrooms, Fresh Tomatoes, Potatoes & Our Fine Herbs and Spices
Seafood Risotto Belmare 18.95
A Superb Duo of sautéed Jumbo Sea Scallops &. Jumbo Shrimp atop Our Risotto with Asparagus
Linguini Aile Vongole 16.95
Linguini with Vongole (Imported Baby Clams) in the Shell with Garlic & Extra Virgin Olive Oil
Cinghiale Con Pappardelle 17.95
Luscious Aromatic Ragout of Wild Boar with Our Homemade Pasta finished with Parmigiano Shavings
Braised Lamb Shank over Risotto 18.95
Delicious Tender & Juicy Lamb Shank in Our Aromatic Brown Chianti Sauce served over Risotto
Pork Braciola over Homemade Fettuccine 16.95
Pork Braciola rolled with Pignoli, Currants, Parmigiana, Breadcrumbs & Fine Herbs & Spices over a bed of Homemade Fettuccine
Cannelloni Porcini 14.95
Fresh Homemade Pasta stuffed with Veal, Pork & Porcini Mushrooms baked with Our Own Luscious Béchamel Sauce & Mozzarella
Stuffed Chicken Breast Gamberi 16.95
Rolled Chicken Breast lavishly stuffed with Shrimp & Sundried tomatoes made with Our Fresh Tomato & Mushroom Chablis Sauce
Pasta al Forno Siciliano 13.95
Our Fantastic Baked Pasta with Eggplant, Chopped Beef, Tomato Sauce & Pecorino Romano
Lobster Ravioli Bellalyssa 18.95
Our Delicious Homemade Lobster fFilled Ravioli with Baby Shrimp In Our Pink Vodka Sauce
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