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Cuisine
Contemporary American
Neighborhood
Phoenix
Cross Street
2nd & Adams
Ambiance
Up-Scale Casual
Dress Code
Business Casual
Features
Bar Dining
Full Bar
Lounge
Late Night Menu
Views
Weekend Brunch
Wheelchair Access
Reservations
Suggested
Parking
Hotel Parking
Private Lot
Valet (charge)
Payment Methods
AMEX
Dinners Club
Discover
Mastercard
Visa
Private Rooms
please call
Hours
Dinner
Sunday - Saturday
5:30pm - 10:00pm
Brunch Sunday
10:00am - 2:00pm
Lounge
Monday - Sunday
5:30pm - 12:00am |
SAMPLE DINNER MENU
Menu is subject to change
1st
Roast Figs & Maytag
Pancetta molasses, brandied tomato jam, micro beet -10
Drunken Shrimp
Beer butter, grilled asiago crostini, petit cilantro salad -15
Lobster Basil Cakes
Ancho-chili sauce, mango salsa, popcorn shoot -15
Blackened Wagyu Skirt Steak
Mustard greens, roasted cherry tomatoes, parmesan, pomegranate vinaigrette -14
2nd
Compass Bisque
Blue swimmer crab, tomato, chive -7
Baby Romaine Salad
Garlic vinaigrette, reggiano, chile croutons, heirloom cherry tomatoes -8
Spinach Salad
Sherry-pancetta vinaigrette, asiago, red onion, quail egg -8
3rd
New York Steak*
Butternut squash, haricots verts, smoked shallot pinot reduction -36
Chile-Spiced Swordfish*
Red beans & rice, swiss chard, roasted tomato, grapefruit butter -32
Seared Diver Scallops*
Brussels sprout-carrot slaw, red flame raisins, pancetta, rhubarb compote -31
Grilled Pork Chop*
Savory apple pie, honeycrisp-jicama salad, calvados sauce -34
Herb Roasted Chicken & Shrimp*
Creamy polenta, tomato-fennel butter sauce, fennel frawns, crispy shallots -31
Wild Mushroom Tart
Gruyère cheese, tomato confit, mustard greens, sweet mustard dressing -27
Filet Mignon*
Caramelized cauliflower puree, wild mushrooms, cipollini onions -41
Sides -5
Butternut squash, butterball potatoes, wild mushrooms, haricots verts
Chef De Cuisine- Tony Whitsett Executive Chef- Troy Knapp
For parties of six or more, 18% gratuity included ~ Please refrain from cell phone use in the dining room
*Regarding the safety of these items, information is available upon request
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