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Cuisine
California
Seafood
Sushi
Neighborhood
Santa Monica
Cross Street
Pico Blvd. / Ocean
Ambiance
Up-Scale Casual
Dress Code
Business Casual
Features
Private Rooms Available
Bar Dining
Full Bar
Lounge
Entertainment
Personal Wines Welcome (Corkage Fee)
Views
Weekend Brunch
Wheelchair Access
Reservations
Suggested
Parking
Valet (charge)
Street
Payment Methods
AMEX
Dinners Club
Discover
JCB
Mastercard
Visa
Private Rooms
Event facilities are available in Hotel Casa Del Mar for 6 - 300 guests
Hours
Lunch
11:00am – 3:00pm
Dinner
6:00pm – 10:00pm |
CatchDinner Menu
CRUDO
SNAPPER PAPAYA AND LIME $14.00
SHIMA AJI GINGER JUICE, MUSTARD OIL $18.00
FLUKE PINEAPPLE, JALEPENO $14.00
KAMPACHI SEA BEANS, AGED SOY, XEREZ $18.00
MANO DEL LEON SCALLOP FRESH WASIBI, OSETRA $20.00
SUSHI AND SASHIMI (2 PIECES SUSHI/4 PIECES SASHIMI)
JAPANESE SNAPPER $8.00 $16.00
TORO $16.00 $32.00
HAMACHI $6.00 $12.00
TUNA $6.00 $12.00
BLUEF IN TUNA $7.00 $14.00
SHIMA AJI $6.00 $12.00
FLUKE $6.00 $12.00
UNI $8.00 $16.00
KOBE BEEF $12.00 $24.00
ALASKAN SALMON $5.00 $10.00
CRAB $12.00 $24.00
SUSHI SAMPLER (CHEF'S CHOICE OF 10 PIECES) 2 PIECES SUSHI $22.00
ROLLED SUSHI
LOBSTER ROLL $14.00
SPICY YELLOWTAIL $8.00
TUNA SCALLION $8.00
TORO SCALLION ROLL $16.00
FIRST CAST
OCTOPUS SALAD EGGPLANT, OLIVES, PIGNOLI $16.00
SHAVED BLUEFIN TUNA CRISP VEGETABLES, SOY VINAIGRETTE $17.00
HAMACHI BREAKFAST RADISH, TATSO $16.00
FUYU PERSIMMON SALAD SHAVED SERRANO HAM, MARCONA ALMONDS $15.00
MITSUMA BEEF CARPACCIO CRISPY GARLIC, AGED SOY $18.00
RIBOLITA SOUP TUSCAN CABBAGE, ROOT VEGETABLES $12.00
FREE FORM RAVIOLI ARTICHOKES, SARDINIAN SHEEP'S MILK CHEESE$16.00
DUNGENESS CRAB FONDUE ENGLISH PEA PUREE AND UNI $18.00
CAESAR SALAD BABY ROMAINE, CRISPY ANCHOVIES $12.00
SEA
GULF PRAWNS BUCATINI PASTA, WILD BROCCOLI $23.00
THAI SNAPPER MONTERY BAY CALAMARI, OREGANO $29.00
CHATHAM COD CAULIFLOWER COUSCOUS, SULTANAS, CAPERS $28.00
ROASTED MONKFISH BAROLO RISSOTO, BEEF JUS $29.00
BLACK BASS VEGETABLE POT AU FEU $30.00
ALASKAN HALIBUT CELERY ROOT PUREE, LEMON $29.00
CRISPY SKATE WING SAVOY CABBAGE, BRAISED PORK $27.00
BRANZINO GRILLED TRAVEISO, BLOOD ORANGES, FENNEL $32.00
ALASKAN SALMON CHANTERELLES AND EARLY SPRING PEAS $28.00
LAND
PARMESAN RISOTTO BLACK TRUFFLES AND PARMA HAM $23.00
KUROBUTO PORK LOIN APPLE GNOCCHI, MUSTARD GREENS $29.00
ROAST CHICKEN ROASTED VEGETABLES, THYME $26.00
12 OZ. DRY AGED NY STRIP STEAK SAUTEED SQUASH, CRACKED LONG PEPPER $36.00
PRIME RIBEYE (FOR TWO) FINGERLING POTATOES, BORDELAISE $70.00
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