Cafe Berlin Dinner Menu

Vorspeisen (Appetizers)

Wurstteller
A selection of german brats on a bed of sauerkraut $9.45

Käseplatte
A variety of superb imported cheeses $8.45

Herring
Herring in wine sauce $6.95

Kartoffelpuffer $4.00
Two potato pancakes served with sour cream & homemade applesauce
Additional pancakes $1.75

Geräucherter Lachs
Smoked salmon $7.95

Spätzle
German style egg noodles with a shiitake mushroom cream sauce $6.95

Salm & Brie
Smoked salmon and brie cheese $9.45

Tomatensalat
Fresh tomatoes marinated in a parsley vinaigrette $3.50

Gurkensalat
Thinly sliced cucumbers in a sour cream dill dressing $3.50

Erbsensuppe
Homemade split pea soup with ham $3.50

Suppe des Tages
Soup of the day $3.50

Abendessen (Dinner)

Entrees come with bread, your choice of soup or salad and two of the following: boiled potatoes, potato dumplings, german fried potatoes, spätzle, red cabbage, sauerkraut or vegetable of the day.

Schnitzel

Wiener Schnitzel
Large breaded veal cutlet pan fried to perfection served with lemons $16.95

Rahmschnitzel
Veal cutlet served in a cream sauce $16.95

Paprikaschnitzel
Veal cutlet served in a paprika cream sauce $17.95

Jägerschnitzel
Breaded veal cutlet topped with a mushroom cream sauce $18.95

Zigeunerschnitzel
Breaded veal cutlet topped with sauteed red & green peppers, mushrooms and onions $18.95

Schnitzel à la Holstein
Breaded veal cutlet topped with capers, anchovies and two fried eggs $19.95

Schnitzel Cordon Bleu
Breaded veal cutlet stuffed with westphalian ham and swiss cheese baked to perfection and topped with a cream sauce $20.95

Kohlrouladen
Meat stuffed cabbage rolls topped with our special brown gravy $11.95

Sauerbraten
Traditional marinated beef roast topped with a tangy gingersnap gravy $16.95

Rouladen
Two beef rolls stuffed with pickles, mustard, sauteed onions and bacon, topped with sour cream gravy $18.95

Kalbsleber Berliner Art
Calf liver with sauteed onions and apples $12.95

Schweinekoteletts mit Äpfeln
Two pan fried pork chops topped with sauteed apples $16.95

Kassler Rippchen
Two smoked pork chops served with horseradish sauce $17.95

Hühnerbrust Berliner Art
Boneless, skinless chicken breast topped with westphalian ham and pears in a brandy sauce $15.95

Hühnerbrust mit frischen Krautern
Boneless, skinless chicken breast seasoned with fresh herbs $14.95

Halbe Ente
One half semi-boneless duck roasted with thyme, served with a plum sauce $19.95

Forelle mit Kapern
Pan fried red ruby trout topped with a white wine caper sauce $16.95

Bratwurst
Your choice of two of the following: regular, veal or smoked bratwurst $14.95

Pilzekotelett (vegetarian)
Three mushroom cutlets made with shiitakes and champignon mushrooms $12.95

There is a $3.00 "split plate" charge.
An 18% gratuity may be added to parties of 5 or more.
One check per table, please.
Thank you!