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Cuisine
American
Neighborhood
Brentwood
Cross Street
b/w Sunset Blvd. & Barrington
Ambiance
Fine Dining
Dress Code
Business Casual
Features
Lounge
Full Bar
Entertainment
Wheelchair Access
Reservations
Recommended
Parking
Valet (charge)
Payment Methods
AMEX
Mastercard
Visa
Private Rooms
please call
Hours
Sunday - Monday
5:00pm - 11:00pm
Tuesday - Thursday
5:00pm - 12:00am
Friday - Saturday
5:00pm - 2:00am |
Brentwood Dinner Menu
Appetizers / Salads
French fries 6.00
Maui Onion Rings 7.00
Panini, eggplant, mozzarella 8.00
Panini, prosciutto San Danielle, scamorza 8.00
Heart of Lettuce Salad, bleu cheese dressing, avocado, tomato 10.00
House Salad, arugala, iceberg, radish, cucumber, tomato, Italian dressing 10.00
Buffalo Chicken Fingers, Saint Agurt bleu cheese, celery, carrots 10.00
Burrate Caprese, baby arugula, farmer’s market tomatoes 12.00
Caesar Salad, brioche croutons, pumpkin seeds 12.00
Tuscan Salad, baby spinach, white beans, fennel vinaigrette 12.00
Eggplant Rocca Reggiano, served slightly warmed 14.00
Steak Tartare, toasted baguette 14.00
Brentwood’s Chopped Salad, Saint Agurt bleu cheese, chicken, pancetta 14.00
Frisee Salad, warm pancetta, caramelized onions, bleu cheese, avocado 14.00
Ahi Tuna Tartare, toasted baguette 14.00
Arugula & Seared Tuna, Meyer Lemon juice 14.00
Tomato & Farmer’s Market Vegetable Salad 14.00
Jumbo Asparagus, orange marmalade buerre blanc 14.00
Jumbo Shrimp Cocktail, cocktail sauce 16.00
Michel Blanchet Smoked Salmon, bean salad, walnut raisin roll 16.00
Artichoke Salad, rocca reggiano, served slightly warmed 16.00
Prosciutto Danielle, melon 16.00
Crab Torta, vegetable sauce 16.00
A Sampling of our Daily Specials
Asparagus Soup 8.00
Beet Salad, frisee, watercress, endive, arugula, spinach, bleu cheese, balsamic vinaigrette, walnuts 14.00
Alaskan Halibut Fish & Chips 20.00
Mushroom Ravioli, tomato butter sauce 18.00
Filet Mignon Tacos, pico de gallo, vegetable rice, black beans 38.00
Ling Cod, puttanesca sauce, baby spinach roasted vegetables 30.00
Wild King Salmon, puree potatoes, Farmer’s market vegetables 31.00
Filet of Sole, lemon butter caper sauce 32.00
Old Fashioned Flan, farmer’s market berries 8.00
Rosemary Apple Pie, Dr. Bob’s vanilla ice cream 8.00
Blackberry Cobbler, Dr. Bob’s vanilla ice cream 8.00
Hot Fresh Doughnuts, hot fudge, strawberry sauce, spiced rum custard 9.00
Tuna and Swordfish may be high in Mercury levels.
Mercury may be harmful to children and pregnant women.
Main Course
(All entrees are lightly brushed with herb infused olive oil)
Hamburger 10 oz., french fries 15.00
Brentwood’s Chicken Vegetable Chili, corn pones 16.00
Chickenburger, french fries 16.00
Meat Loaf, mushroom gravy, mashed potatoes 18.00
Wagyu “Kobe” Hamburger, house ground, french fries 20.00
Maple Leaf Duck Tacos, pomegranate salsa 20.00
Short Ribs, polenta 22.00
Chicken Pot Pie, cream free, buttermilk biscuit 22.00
Fried “Empire” Chicken, mashed potatoes 24.00
Roasted “Empire” Chicken, vegetables, lemon 24.00
Baby Back Ribs, creamed corn, vegetables 24.00
Jumbo Pork Chop, honey rosemary glaze, creamed spinach 26.00
Flat Iron Steak, rare & medium rare only, potatoes lyonnaise, asparagus 28.00
Rack of Lamb, rosemary, ratatouille, mashed potatoes, gravy 34.00
Prime Rib Chop, (22 oz.), french fries 36.00
Filet Mignon, Tuscan style beans 38.00
Veal Chop, barbecue vegetables 40.00
Kansas City Prime N.Y. Steak, (16 oz.), french fries 42.00
New York Steak for Two, (20 oz), Tuscan style beans 65.00
Pasta & Vegitables
Macaroni & Cheese 14.00
Spaghetti & Meatballs 18.00
Penne Rustica 18.00
Good Old Fashioned Lasagna 18.00
Rigatoni Porcini Meat Sauce 18.00
Farmers Market Vegetable Platter 20.00
Sides
Mashed potatoes 6.00
Baby spinach 6.00
Tuscan beans 6.00
Soft polenta 6.00
Jumbo mushrooms 6.00
Baked potato 6.00
Cream spinach 6.00
Ratatouille 6.00
Creamed corn 6.00
Sliced Tomato 6.00
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