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Cuisine
California
Sushi
Neighborhood
Century City
Cross Street
Constellation Ave
Ambiance
Fine Dining
Dress Code
Business Casual
Features
Sushi Bar
Private Rooms Available
Bar Dining
Lounge
Full Bar
Outside Garden / Patio
Personal Wines Welcome (Corkage Fee)
Takeout Available
Views
Wheelchair Access
Reservations
Recommended
Parking
Valet (charge)
Payment Methods
AMEX
Dinners Club
Discover
Mastercard
Visa
Private Rooms
Two smaller dining rooms are also available, perfect for hosting private parties from 12-30 guests.
Hours
Breakfast
Sunday - Saturday
6:30am - 11:30am
Lunch
Sunday - Saturday
11:30am - 2:30pm
Dinner
Sunday - Saturday
5:30pm - 10:00pm
Sushi Bar
Monday - Friday
11:30am - 10:00pm
Reservations Recommended |
Breeze Dinner Menu
Starters
HITE CORN SOUP
SOUP OF “NOW”
TRI COLORED GAZPACHO
foie gras crostini, red onion marmalade
BEET SALAD
pickled beet, rhubarb, blood orange, sherry
vinaigrette, goat cheese
SPRING MIX
garden jumble, orange crisp, sunflower seed,
pâte à choux vessel & raspberry vinaigrette
AHI TARTAR
granny smith apple, micro greens,
jumbo lump crab, smoked red pepper sauce
CRAB CAKE
chipotle aïoli, avocado relish, plantain chip,
shrimp
CALAMARI
house-made blended seasoning
chipolte aïoli & marinara sauce
SIGNATURE JUMBO SCALLOPS
golden tomato fondant, parsley pottage,
balsamic reduction
Entrees
AUSTRALIAN BARRAMUNDI
roasted artichoke, fennel, baby leek, cherry
tomato & tangerine sauce
ROASTED FREE RANGE CHICKEN
white rose potato ring, ratatouille, asparagus,
pan jus
SCOTTISH SALMON
tomato fondant, mango risotto,
glazed vegetable
SPAGHETTI & SMOKED CHICKEN
opus of mushroom, tomato-rosemary oil
RACK of LAMB
truffled mac-n-cheese, spring vegetable
14 OUNCE RIBEYE STEAK
garlic dauphinoise, haricot vert, maderia glaze
SHRIMP & SCALLOP RISOTTO
saffron, spinach, asparagus, cherry tomato,
lemon oil, green-lip mussels
FILET MIGNON 10 OUNCE
point reyes composition butter, garlic potato,
sautéed bloomsdale spinach, wild blueberry sauce
GOAT CHEESE BASIL RAVIOLI
golden beet reduction, tomato oil &
vegetable brunoise
SIDES
baked idaho
sautéed spinach
seasonal asparagus
for children twelve and under we can provide our children’s menu
please notify your server if you have any food allergies or require special
food preparation and we will be happy to accommodate your needs
Healthy zero trans fat oil is used in this establishment.
spring/summer 2007
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