BLT Fish 21 West 17th Street, between Fifth & Sixth Avenues, 10011212-691-8888

Blt Fish Home

Blt Fish Shack

Blt Steak


Appetizers

Spicy Tuna Tartare / Avocado / Preserve Lemon / American Caviar $14

Grilled Octopus Salad / Bergamot Oil $18

Rock Shrimp / White Asparagus / Mojama / Mache Salad / Coriander Vinaigrette $18

Raw Hamachi / Citrus-Herb Vinaigrette $16

Grilled Sardines / Bacon / Marinated Tomato / Basil $12

Dungeness Crab Meat / Avocado / Grapefruit Vinaigrette $17

Arugula / Fennel / Pecorino / Lemon Olive Oil $9

Grilled Ecuadorian Shrimp / Spicy Red Bell Peppers $23

A few words about our fish...

Our fish is sourced from all over the world. We select and hand-cutour fish daily. Only the absolute freshest, exceptional quality fish are selected. Most of our fish are line caught, our scallops are harvested by divers and the lobsters are fl own in from Maine All seafood availability is subject to seasonal weather and fishing conditions.


Whole Fish & Shellfish
Whole fish are grilled simply with olive oil and can be served either whole (on the bone) or filleted (bone out). Whole fish are priced per pound. Fish average 2-3 lbs. each.

Mediterranean Loup de Mer $28lb

Belgian Dover Sole $34lb

Pacific John Dory $29lb

Chilean Turbot $32lb

Nova Scotia Hard Shell Lobster (3lb) $25lb

Crispy Red Snapper “Cantonese Style” $31lb

Sea Salt Crusted New Zealand Pink Snapper $35lb

Seaweed Steamed Florida Red Snapper $31lb

Baked Maine Black Sea Bass $27lb

Fish

South Pacific Swordfish $30

Alaskan Black Cod $28

Atlantic Bluefin Tuna $32

Icelandic Halibut $32

Maine Day Boat Sea Scallops $27

Alaskan King Salmon $34

Not Fish

Roasted Rack of Lamb / Herb Crust $36

Sauces

Lime-Cilantro Mayonnaise

Pesto Parmesan

Soy-Citrus Wasabi

Tomato Extra Virgin Olive Oil

Aioli

Ginger Ketchup

Tomato-Tarragon Hollandaise

Curry-Lemongrass

Lemon-Caper Brown Butter

Veal Jus

Vegetables $8

Baked Fennel

Sautéed Garlic Spinach

Grilled Asparagus

Braised Celery Stalk

Glazed Carrots

Salt Crusted Sunchokes

Parsnip Puree

Hen of the Woods Mushrooms

Potatoes / Rice $7

Parmesan Gnocchi

Pommes Soufflée

Garlic Mashed

Silver Dollars

Fork Smashed Fingerlings

Crispy Rice Galette

Desserts $9

Blood Orange Tart / Spiced Wine Whipped Cream

Dried Apricot Bread Pudding / Nut Ice Cream / Apricot Caramel

Bitter Almond-Chocolate Soufflé / Salted Pistachio Ice Cream

Lime Mille-Feuilles / Lime Syrup Sauce

Carmelized Meringue / Banana-Passion Fruit Sorbet

“Rocky Road” Chocolate-Praline Cake / Coffee Cointreau-Crème Glacee