Parma is now Masseria East. Cozy, Elegant, Traditional Italian Restaurant with an Italian authentic menu revised by Giorgio Manzio former La Masseria General Manager and Executive Chef Pino Coladonato. Read more...
Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side. Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst Read more...
Popular for Cappuccinos and Paninis. Located on the Upper East Side of Manhattan, Via Quadronno, a restaurant and paninoteca, is the perfect stop after a visit to one of your Read more...
La Goulue, a treasured New York institution, reopened in 2018 just four short blocks from the original location, which charmed restaurant and food lovers for more than a quarter century. Read more...
Toledo Restaurant has been serving patrons of NYC & beyond for forty years. Since its inception in 1975, we have been recognized as “serving the city’s best Spanish” (The New Read more...
Battery Gardens Restaurant is a beautiful waterfront facility that offers panoramic views of New York Harbor, the statue of Liberty, Ellis Island and more. Featuring two outdoor patio areas and Read more...
Converted from an old mechanic shop in 2003 by Chef/Owner Utku Cinel, Antique Garage has maintained its reputation as one of SoHo’s best kept secrets for over a decade. Our Read more...
One if by Land, Two if by Sea has been recognized for its classic menu, long history, and beautiful decor. It is often cited as the most romantic restaurant in Read more...
When La Mela Ristorante first opened twenty five years ago, its primary focus was to offer high quality affordable Italian cuisine in addition to a unique cultural dining experience. Today, Read more...
Opened In June 1998, Babbo Ristorante E Enoteca Is An Exuberant Celebration Of The Best Of Italian Food, Wine And Lifestyle. Hailed with a glowing 3-star review by Ruth Read more...
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